Air Fryer Jamaican Beef Turnovers
2023-04-29- Cuisine: Jamaican
- Course: Main Dish, Oven
- Skill Level: Easy
-
Add to favorites
- Yield: 2
- Servings: 2
- Prep Time: 5m
- Cook Time: 13m
- Ready In: 18m
Average Member Rating
(5 / 5)
1 People rated this recipe
Related Recipes:
-
Instant Pot Beef Soup with Noodles
-
Crockpot Beef Wellington
-
Air Fryer Cooks Perfectly Tender Beef Steak Fingers
-
Slow-Cooked Steak with Mushrooms Recipe
-
Air Fryer Mongolian Flank Steak Recipe
Nutritional Info
This information is per serving.
-
Calories
319 -
Carbohydrates
13.8 g -
Cholesterol
74 mg -
Fat
14 g -
Fiber
3 g -
Protein
22 g -
Saturated Fat
6 g -
Serving Size
2201 -
Sodium
43 mg -
Sugar
0 g -
Trans Fat
0 g -
Unsaturated Fat
7 g -
Potassium
302 mg
Air fryer Jamaican beef turnovers. Are you looking for an easy and delicious meal that can be made in an air fryer? Try a frozen Jamaican beef patty! It’s flavorful and will be ready in no time.
An air fryer is a great way to make a delicious Jamaican beef patty in minutes, even if it’s frozen. The outside will be perfectly crispy, and inside you’ll find a yummy beef filling.
Tips to make Jamaican Beef Turnovers
Before you make frozen beef patties in the air fryer, here are some tips:
-
- You don’t need to thaw them first.
- There’s no need to spray the patties with oil because they already have oil in their crusts.
- Depending on the size and type of air fryer, your cooking time may vary a bit.
- Make sure the outside is crispy and the inside’s temperature is 165°F (83º C).
Cooking Instructions
Turn on the air fryer and set it to 325°F. Place the frozen beef patties in the air fryer, making sure that none of them overlap. This will help them get cooked and crispy evenly.
Cook the Jamaican beef patties for 13 to 15 minutes. Halfway through, flip the patties. When they are golden brown and the inside is 165°F, they’re done. Depending on the size of the patties, you may need to adjust the time. When the turnovers are cooked, take them out of the air fryer and eat them up! But be careful – the beef inside will be hot.
YOU MAY LIKE AS WELL:
Air Fryer Honey Mustard Pork Loin
Air Fryer Corned Beef Hash Breakfast Recipe
How to Store Air Fryer Jamaican Beef Turnovers
These Jamaican beef patties are best when eaten hot. If you have leftovers, put them in a container with a lid and store them in the fridge. They will stay good for two days. If you want to reheat them, put them in the air fryer so they stay crispy.
Air Fryer Jamaican Beef Turnovers
So, here is a final touch -This recipe introduces a quick and easy meal that can be made with an air fryer: Jamaican beef turnovers. This tasty meal utilizes frozen Jamaican beef patties and is ready in no time.
1) Jamaican beef patties can be air-fried for a quick, delicious meal;
2) It is flavorful and easy to make;
3) Air-frying is a quick and convenient way to prepare frozen food.
Ingredients
- 2 frozen Jamaican beef turnovers
- salt and freshly ground black pepper, to taste
- your favorite sauce
Method
Step 1
Preheat the air fryer to 325°F (160° C).
Step 2
Put the frozen beef patties into the fryer. Don't let them touch each other.
Step 3
Cook the patties for 13-15 minutes, turning them over halfway. When the internal temperature is 165°F, the patties are done.
Step 4
Take them out of the fryer and be careful – the beef inside will be hot!