Air Fryer Meatballs with Red Chili

  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 15m
  • Ready In: 25m

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Nutritional Info

This information is per serving.

  • Calories

  • Carbohydrates

    15.4 g
  • Cholesterol

    101.0 mg
  • Fat

    17.8 g
  • Fiber

    1.2 g
  • Protein

    17.6 g
  • Saturated Fat

    6.7 g
  • Serving Size

  • Sodium

    630.7 mg
  • Sugar

    1.4 g
  • Trans Fat

    7.5 g
  • Unsaturated Fat

    1.6 g
  • Potassium

    255.3 mg
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Air fryer meatballs with red chili. These meatballs are made with ground pork and spices, ready in under 15 minutes. We’re adding some red chili to make these meatballs extra spicy.

Air frying is a cooking technique that uses hot air to fry food. It has been proven to be healthier than deep frying because it cooks the food at a lower temperature and does not require any oil. This dish is perfect for people who are on the go and need something quick that’s also healthy. In addition, it only takes five minutes to make! It was very difficult to find air fryer recipes that didn’t include meat, but this recipe was perfect! The air fryer makes the meatballs crispy on the outside while keeping them moist and tender on the inside.

What are the benefits of using an air fryer?

Air fryers are a healthier alternative to traditional frying. It reduces the amount of oil used and provides a crispy, less greasy food. Air fryers are also more versatile than traditional ovens because they can cook many different types of food, including fish, vegetables, and desserts. Finally, air fryers are easy to clean because they do not require any oil.

The main benefits of using an air fryer are that it is healthier than traditional frying and it provides crispy food with less grease. It is also more versatile than an oven because it can cook many different types of food including fish, vegetables, and desserts. Finally, air fryers are easy to clean because they do not require any oil.

How does this dish differ from a classic meatball recipe?

This dish has a few differences from the classic meatball recipe. The meatballs are made with ground pork, which is a departure from the traditional beef. The addition of oyster sauce to the meatball mixture also makes them lighter than their beef counterparts.

What else can I cook in an air fryer?

Air fryers are a new type of kitchen appliance that has been gaining popularity in recent years. They are a perfect solution for people who want to get rid of their greasy frying pans and ovens. Air fryers cook food by circulating hot air around the food.

Foods that you can cook in an air fryer include:

Fried chicken

French fries

Chicken nuggets


Fish fillets

Air Fryer Meatballs with Red Chili

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  • 1 pound (480 g) ground pork
  • 2 cloves garlic, peeled and finely minced
  • 1½ tablespoons Worcestershire sauce
  • 1/2 teaspoon freshly ground ginger
  • 1 teaspoon turmeric powder
  • 1 tablespoon oyster sauce
  • 1 small red and yellow chilies, sliced


Step 1

Grease the air fryer basket with nonstick cooking spray. In a large mixing bowl, combine all ingredients, except chili peppers. Toss to combine.

Step 2

Shape the pork mixture into balls. Transfer them to the greased air fryer basket. Spritz with more cooking spray.

Step 3

Fry at 350 F (175 C) for 15 minutes, or until balls are lightly browned, flipping halfway through. Serve hot with red and yellow chilies on top.

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