Air Fryer Whole Chicken Recipe
2021-09-12- Cuisine: American
- Course: Main Dish
- Skill Level: Easy
-
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- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 60m
- Ready In: 1:10 h
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Nutritional Info
This information is per serving.
-
Calories
154.7 -
Carbohydrates
0.0 g -
Cholesterol
90.6 mg -
Fat
3.8 g -
Fiber
0.0 g -
Protein
28.3 g -
Saturated Fat
0.9 g -
Serving Size
1 -
Sodium
104.5 mg -
Sugar
0.0 g -
Trans Fat
1.2 g -
Unsaturated Fat
0.9 g -
Potassium
331.6 mg
Air fryer whole chicken recipe. Learn how to cook whole chicken in an air fryer. Simple and delicious! Cook it in an instant pot-Instant Pot Whole Chicken
Air Fryer Whole Chicken Recipe
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Ingredients
- 1 whole chicken, rinsed and patted dry
- pinch of kosher salt
- For Rubs:
- garlic powder
- paprika
- cumin
- coriander
- freshly ground black pepper
Method
Step 1
Season chicken generously with salt. Separate the skin form breasts and rub the salt underneath the skin.
Step 2
Transfer seasoned chicken to a large baking dish and refrigerate, uncovered, for at least 2 hours
Step 3
Remove the chicken from the refrigerator. Rub all over with olive oil, then with spices. Rub also the mixture underneath the skin.
Step 4
Preheat your air fryer to 400 F (200 C) for 5 minutes.
Step 5
Place, breast side down, in the air fryer basket. Cook at 350 F (175 C) for 60 minutes, turning chicken once halfway through.
Step 6
Remove roasted chicken from the fryer and transfer to a cutting board. Allow to rest for 10 minutes, then cut it and serve.
