Chicken Breasts Marinated in Hot Sauce

2020-10-20
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 35m
  • Ready In: 45m

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Air fryer teriyaki chicken wings. Enjoy the amazing flavors of homemade teriyaki chicken wings, without the fat! #airfryer #chicken #appetizers #party #healthy #easy #yummy #wings #asian #teriyaki

    Air Fryer Teriyaki Chicken Wings

  • Air fryer tempura chicken wings. Try this amazing air-fried tempura chicken wings recipe – crispy and delicious! This recipe is easy to make, and perfect for any occasion. #airfryer #chicken #chickenwings #appetizers #dinner #tempura #party #homemade #crispy

    Air Fryer Tempura Chicken Wings

  • Slow cooker honey chicken bites#SlowCookerHoneyChicken #SlowCookerMeals #PinteretFood #EasyMealPrep #HealthyEating #ChickenBites #YummyChicken #WholeFoods #HealthyRecipe #OnTheTable30Min #MealInMinutes #ChickenDinner #ChickenDinnerIdeas #FamilyMeals #SlowCookerRecipes

    Slow Cooker Honey Chicken Bites

  • njoy this flavor-packed slow cooker creamy chicken tortellini soup without the hassle. #SlowCookerSoup #CreamyChickenTortellini #CrockpotCooking #CozyMeals #PinterestRecipes

    Slow Cooker Creamy Chicken Tortellini Soup

  • Slow cooker Mongolian chicken. The best part about this Mongolian chicken recipe is that it's so easy to make and tastes amazing. #slowcooker #crockpot #dinner #chicken #recipes #homemade #mongolian #tender #juicy

    Slow Cooker Mongolian Chicken

Nutritional Info

This information is per serving.

  • Calories

    303.9
  • Fat

    12.0 g
  • Saturated Fat

    3.6 g
  • Polyunsaturated Fat

    2.4 g
  • Cholesterol

    123.4 mg
  • Sodium

    770.7 mg
  • Potassium

    416.2 mg
  • Carbohydrate

    3.2 g
  • Fiber

    0.8 g
  • Sugars

    1.1 g
  • Protein

    43.8 g
Print Friendly, PDF & Email

Chicken breasts marinated in hot sauce. Chicken breasts with chili sauce cooked in a broiler. Easy and delicious! I used Homemade Chili Sauce to make this recipe.

Chicken Breasts Marinated in Hot Sauce

You may also like Slow Baked Chicken Drumsticks or Slow Cooker lemon-Garlic Chicken

Ingredients

  • 12 oz (360 ml) bottle chili sauce
  • 1/2 cup (125 g) red wine vinegar
  • 1 tablespoon horseradish
  • 1 garlic clove,peeled and quartered
  • 1 teaspoon salt
  • 3 pounds 91.44 kg) skinless and boneless chicken breasts

Method

Step 1

In a mixing bowl,combine all ingredients,except chicken. Mix well.

Step 2

Place chicken breasts in spicy marinade,cover and refrigerate for at least 2 hours,turning chicken occasionally.

Step 3

Preheat your broiler. Remove marinated chicken breasts from refrigerator and place on rack in broiler pan. Broil for 35 minutes or until chicken breasts are fork tender,basting chicken with marinade and turning occasionally,using a tongs.

Leave a Reply

Your email address will not be published. Required fields are marked *

Translate »