Slow Cooker Roast Pork with Apple Glaze

2021-01-12
  • Yield: 8
  • Servings: 8
  • Prep Time: 10m
  • Cook Time: 12:00 h
  • Ready In: 12:10 h

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Nutritional Info

This information is per serving.

  • Calories

    370.1
  • Fat

    13.5 g
  • Saturated Fat

    4.6 g
  • Polyunsaturated Fat

    1.5 g
  • Cholesterol

    58.8 mg
  • Sodium

    1,327.5 mg
  • Potassium

    443.3 mg
  • Carbohydrate

    40.0 g
  • Fiber

    1.5 g
  • Sugars

    30.7 g
  • Protein

    21.9 g
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Slow cooker roast pork with apple glaze. Pork loin roast with an apple glaze cooked in a slow cooker. Are you looking for easy and delicious slow cooker recipes? We have a huge collection of them, please check it out-Slow Cooker Recipes

Slow Cooker Roast Pork with Apple Glaze

Ingredients

  • 6 Grammy Smith apples, cored and cut into quarters
  • 4 pounds (1.9 kg) pork lion roast, trimmed
  • 2 teaspoons Mrs Dash seasoning
  • 1 teaspoon freshly ground black pepper
  • 1/4 cup (60 ml) freshly squeezed apple juice
  • 3 tablespoons brown sugar
  • 1 teaspoon freshly ground ginger

Method

Step 1

Place apples in the bottom of the slow cooker.

Step 2

Rub pork roast with Mrs dash seasoning and black pepper. Place seasoned meat over apples.

Step 3

In a mixing bowl, combine apple juice, brown sugar, and ground ginger. Mix well. Pour apple juice mixture over pork roast and apples. Cover slow cooker and cook on low-heat setting for 10-12 hours.

Comment (1)

  1. posted by Charlie on March 6, 2017

    Do you keep adding liquid to the risotto?

    This doesn’t look very creamy, the way risotto should be.

    How long should I cook it for lamb chops, about 3/4 of an inch thick?

      Reply

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