Slow Cooker Roast Pork with Apple Glaze
- Cuisine: Canadian
- Course: Main Dish
- Skill Level: Beginner
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- Yield: 8
- Servings: 8
- Prep Time: 10m
- Cook Time: 12:00 h
- Ready In: 12:10 h
Average Member Rating
(4.4 / 5)
5 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
370.1 -
Fat
13.5 g -
Saturated Fat
4.6 g -
Polyunsaturated Fat
1.5 g -
Cholesterol
58.8 mg -
Sodium
1,327.5 mg -
Potassium
443.3 mg -
Carbohydrate
40.0 g -
Fiber
1.5 g -
Sugars
30.7 g -
Protein
21.9 g
Slow cooker roast pork with apple glaze. Pork loin roast with an apple glaze cooked in a slow cooker. Are you looking for easy and delicious slow cooker recipes? We have a huge collection of them, please check it out-Slow Cooker Recipes
Slow Cooker Roast Pork with Apple Glaze
Ingredients
- 6 Grammy Smith apples, cored and cut into quarters
- 4 pounds (1.9 kg) pork lion roast, trimmed
- 2 teaspoons Mrs Dash seasoning
- 1 teaspoon freshly ground black pepper
- 1/4 cup (60 ml) freshly squeezed apple juice
- 3 tablespoons brown sugar
- 1 teaspoon freshly ground ginger
Method
Step 1
Place apples in the bottom of the slow cooker.
Step 2
Rub pork roast with Mrs dash seasoning and black pepper. Place seasoned meat over apples.
Step 3
In a mixing bowl, combine apple juice, brown sugar, and ground ginger. Mix well. Pour apple juice mixture over pork roast and apples. Cover slow cooker and cook on low-heat setting for 10-12 hours.
posted by Charlie on March 6, 2017
Do you keep adding liquid to the risotto?
This doesn’t look very creamy, the way risotto should be.
How long should I cook it for lamb chops, about 3/4 of an inch thick?