Fried Shrimp Appetizers

2013-12-27
  • Yield : 4
  • Servings : 4
  • Prep Time : 10m
  • Cook Time : 10m
  • Ready In : 20m

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Fried shrimp appetizers. Very easy and delicious appetizers.

Ingredients

  • 1 cup all purpose flour
  • 1 tablespoon rice flour
  • 4 oz (120 g) baby shrimp.peeled and deveined
  • 4 oz (120 g) bean sprouts,rinsed
  • 1 large egg,beaten
  • 3/4 cup (180 ml) fresh cold water
  • 1/4 teaspoon salt
  • 1/2 teaspoon fish sauce
  • 1/2 teaspoon granulated sugar
  • cooking oil

Method

Step 1

In a mixing bowl,combine all ingredients,except cooking oil. Mix well and set aside.

Step 2

In a wok,preheat cooking oil over high heat(use enough oil for dip frying). Reduce heat to low.

Step 3

Using a tablespoon,gently drop 1 tablespoon of mixture into hot oil. Fry mixture in 2-3 batches until both sides are golden brown(2-3 minutes per side).

Step 4

Using a slotted spoon,remove fried shrimp appetizers from the heat. Pat dry with paper towel. Serve hot.

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