Oven Baked Hot and Sticky Chicken Drumsticks

Korean Sweet & Sticky Chicken
Korean Sweet & Sticky Chicken
2020-03-17
oven baked hot and sticky chicken drumsticks
  • Yield: 4 servings
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 20m
  • Ready In: 30m

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Nutritional Info

This information is per serving.

  • Calories

    140
  • Fat

    9 g
  • Cholesterol

    65 mg
  • Sodium

    380 mg
  • Carbohydrate

    4 g
  • Fiber

    0 g
  • Protein

    13 g
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Oven baked hot and sticky chicken drumsticks. Chicken drumsticks with honey and spices cooked in a halogen (turbo) oven. Just try this easy and delicious chicken recipe.

More Turbo Oven Recipes

Oven Baked Hot and Sticky Chicken Drumsticks

Ingredients

  • 4-6 chicken drumsticks
  • 2 tablespoons clear honey
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon paprika
  • 1 chili,seeded and finely chopped
  • 1 teaspoon chili powder
  • 1/2 teaspoon cayenne pepper
  • salt and freshly ground black pepper

Method

Step 1

Score chicken drumsticks with a sharp knife.

Step 2

In a mixing bowl, combine remaining ingredients. Mix well and season to taste with salt and black pepper.

Step 3

Place chicken drumsticks in the marinade and set aside for at least 2 hours.

Step 4

Place a baking tray on the grill rack.

Step 5

Grill marinated chicken drumsticks on each side until well cooked (for 10 minutes per side) Check the chicken is cooked through before serving.

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