Pressure Cooker Easy Tomato Soup Recipe

2021-08-18
  • Yield: 6
  • Servings: 6
  • Prep Time: 10m
  • Cook Time: 25m
  • Ready In: 35m

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (3.5 / 5)

3.5 5 2
Rate this recipe

fork fork fork fork fork

2 People rated this recipe

Related Recipes:
  • Slow cooker Dublin coddle. Experience Irish comfort at home with this hearty 🍲 Slow Cooker Dublin Coddle recipe! Packed with juicy sausages, tender potatoes 🥔 and onions, it's a one-pot wonder that's sure to impress! 🍀🇮🇪 Perfect for cozy nights in 🏡, don't forget the soda bread! 🍞🤤 #slowcooker #crockpot #dinner #traditional #recipes #irish #stpatrick's

    Slow Cooker Dublin Coddle

  • Ready to slow down and savor the flavors? This comforting Slow Cooker Mushroom Beef Stew is just the ticket! With tender beef chunks, juicy mushrooms, and a robust broth that bubbles away while you carry on with your day, this recipe is a feast for both the palate and the soul. Enjoy easy home-cooked perfection! #slowcooker #crockpot #dinner #stews #beef #recipes #hearty

    Slow Cooker Mushroom Beef Stew

  • Air fryer teriyaki chicken wings. Enjoy the amazing flavors of homemade teriyaki chicken wings, without the fat! #airfryer #chicken #appetizers #party #healthy #easy #yummy #wings #asian #teriyaki

    Air Fryer Teriyaki Chicken Wings

  • Slow cooker veal stew. Enjoy a hearty and mouth-watering slow cooker veal stew in just minutes – with this delicious and easy recipe! #slowcooker #crockpot #dinner #lunch #recipes #stews #veal #vegetables

    Slow Cooker Veal Stew

  • Spaghetti in a crock pot. In today's fast-paced world where the need for time-efficient but delicious meal ideas reigns supreme, the concept of cooking spaghetti in a crock pot can be a game changer. This essay aims to demystify the art of utilizing the ubiquitous crock pot, a versatile kitchen tool, to whip up a scrumptious batch of spaghetti. 3slowcooker #crockpot #dinner #recipes #food #spaghetti #pasta #sausages

    Spaghetti in a Crock Pot

Nutritional Info

This information is per serving.

  • Calories

    300
  • Carbohydrates

    40.1 g
  • Cholesterol

    0 mg
  • Fat

    9.6 g
  • Fiber

    3.9 g
  • Protein

    15.8 g
  • Saturated Fat

    3.5 g
  • Serving Size

    1
  • Sodium

    456 mg
  • Sugar

    2 g
  • Trans Fat

    0 g
  • Unsaturated Fat

    1.5 g
  • Calcium

    47 mg
  • Potassium

    346 mg
Print Friendly, PDF & Email

Pressure cooker easy tomato soup recipe. This easy tomato soup recipe is made in a pressure cooker and is a healthy, comforting soup for all seasons.

What are the benefits of cooking with a pressure cooker?

Pressure cooking is a method of cooking food in a sealed vessel that does not permit air or liquids to escape below a preset pressure. The pressure cooker can be used as an alternative to other cooking methods because it can cook food faster than conventional methods.

There are many benefits to using a pressure cooker including saving time and energy, better flavor and texture of food, and safety. Pressure cookers are also easy to clean up after use which is an added bonus.

The benefits of using a pressure cooker outweigh the risks so it should be used more often for daily meal preparation.

The Secret to Making Delicious Tomato Soup!

An introduction to the recipe for the best tomato soup.

Tomato soup is a very popular dish in many cultures, and there are many different recipes from around the world. In Italy, for example, they would use fresh tomatoes and basil to make a cold soup that is perfect on a hot summer day. In China, they might add some soy sauce or oyster sauce to their version of tomato soup as well. And in America, we might be more likely to find a can of tomato soup in our pantry than a fresh one!

This recipe is not your average can of tomato soup! This recipe will show you how to make the best-tasting tomato soup you’ve ever had!

Pressure Cooker Easy Tomato Soup Recipe

You may also like

Chicken Breasts with Fresh Tomato Sauce

Red Cabbage with Apples in Turbo Oven

Slow Cooker Cheese Soup

Pressure Cooker Beef Vegetable Soup

Slow Cooker Beef in Spicy Tomato Sauce

Ingredients

  • 3 tablespoons unsalted butter (use ghee butter as a substitute)
  • 1 medium yellow onion, peeled and chopped
  • 1 medium carrot, peeled and sliced
  • 1 yellow potato, peeled and diced
  • 3 pounds (1.44 kg) ripe tomatoes, chopped
  • 2 cups (500 ml) vegetable broth
  • 1 tablespoon minced fresh dill
  • 1/2 teaspoon salt and 1/2 teaspoon freshly ground black pepper

Method

Step 1

Melt the butter in an instant pot turned to the sauté mode. Add chopped onion, sliced carrots, and diced potatoes. Cook, stirring until the onion turns translucent, for about 5 minutes.

Step 2

Stir in chopped tomatoes, vegetable broth, dill, oregano, and seasoning. Close the pressure cooker and lock the lid.

Step 3

Set the machine to cook at high pressure. Set the timer to cook for 28 minutes.

Step 4

Turn off the pressure cooker. Open, using a Quick Release method. Using an immersion blender, right in the pot, purée the tomato mixture into a rich, thick soup.

Step 5

Ladle tomato soup into soup bowls. Serve with garlic croutons.

Leave a Reply

Your email address will not be published. Required fields are marked *

Translate »