Pressure Cooker Rigatoni and Sausage Recipe

Pressure cooker rigatoni and sausage recipe. Italian pasta with sausages and spices cooked in an electric pressure cooker. Quick and easy! Are you looking for more easy and delicious pressure cooker recipes? We have a huge collection of them, please check it out-Pressure Cooker Recipes

You may also like Beef Lo Mein, another tasty dish cooked in a pressure cooker.

Pressure Cooker Rigatoni and Sausage Recipe

Ingredients

• 3¾ cups (930 ml) beef broth
• 1 pound (480 g) uncooked rigatoni pasta
• 3/4 pound (360 g) Italian smoked sausages, sliced into rounds
• 28 oz (840 ml) can crushed tomatoes
• 1 tablespoon minced garlic
• 1/4 cup (60 ml) tomato paste
• 1 teaspoon dried basil
• 1/8 teaspoon red pepper flakes
• 1/2 cup (125 ml) heavy cream
• salt and freshly ground black pepper, to taste
• grated Mozzarella cheese, for serving

Method