Slow Cooker Barbecued Ribs

2014-11-02
  • Servings : 6
  • Prep Time : 10m
  • Cook Time : 8:00 h
  • Ready In : 8:10 h

Slow cooker barbecued ribs. Pork ribs with sauces and spices cooked in slow cooker.Delicious!

Ingredients

  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon freshly ground red pepper
  • 3 pounds (1.440 kg) well trimmed pork baby ribs cut into pieces
  • 1/4 cup (60 g) ketchup
  • 2 tablespoons dark brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon soy sauce

Method

Step 1

Grease 4½-quart (4½ L) slow cooker with nonstick cooking spray.

Step 2

In a mixing bowl,combine smoked paprika,salt,thyme and peppers. Mix well and rub mixture onto meaty sides of pork ribs.

Step 3

Place rubbed pork ribs in greased slow cooker. Cover slow cooker and cook on low-heat setting for 7-8 hours or until ribs are tender.

Step 4

In another mixing bowl,combine ketchup,brown sugar,Worcestershire and soy sauce . Mix well and set aside.

Step 5

Remove cooked ribs from slow cooker and discard cooking liquid. Coat ribs with sauce mixture and return to slow cooker.

Step 6

Cover slow cooker and cook on high-heat setting for 30 minutes or until ribs are glazed.

Step 7

Serve barbecued ribs hot.

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