Slow Cooker Black Bean Soup Recipe

slow cooker black bean soup recipe
  • Yield: 6 soup bowls
  • Servings: 6
  • Prep Time: 10m
  • Cook Time: 8:00 h
  • Ready In: 8:10 h

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Air fryer onion rings recipe. Learn how to cook crispy onion rings in an air fryer. Very easy and delicious appetizer. #airfryer #dinner #appetizers #healthy #crispy #onion

    Air Fryer Onion Rings Recipe

  • Air fryer chicken breasts Parmesan recipe. Breaded chicken breasts with marinara sauce and Parmesan cheese cooked in an air fryer. #airfrayer #chicken #dinner #italian #parmesan #breaded

    Air Fryer Chicken Breasts Parmesan Recipe

  • Air fryer baked potatoes recipe. Learn how to bake delicious potatoes with bacon and cheese in an air fryer. #airfryer #dinner #easy #potatoes

    Air Fryer Baked Potatoes Recipe

  • Air fryer szechuan chicken wings recipe. Learn how to cook super flavorful and crispy chicken wings in an air fryer. Very easy recipe! #airfryer #dinner #appetizers #chicken #party

    Air Fryer Szechuan Chicken Wings Recipe

  • Air Fryer teriyaki chicken recipe. Learn how to cook delicious Asian chicken an air fryer. #airfreyr #dinner #chicken #homemade

    Air Fryer Teriyaki Chicken Recipe

Nutritional Info

This information is per serving.

  • Calories

    215 cal
  • Protein

    17.7 g
  • Carbohydrate

    34.0 g
  • Fat

    2.7 g
  • Cholesterol

    22.9 mg
  • Sodium

    1887 mg

Slow cooker black bean soup recipe. Black bean soup with rice and ham cooked in a slow cooker. Serve it with salsa and tortilla chips. Enjoy another kind of black bean soup!

Slow Cooker Roasted Red Pepper, Corn, and Black Bean Soup Recipe

This is hearty and colorful soup. Very delicious!

Makes 4 servings

Ingredients: 4 cups (1L) low-sodium fat-free chicken broth,  15 oz (450 ml) can black beans, rinsed and drained, 12 oz (360 ml) jar roasted red peppers, drained and diced, 1 cup whole kernel corn, 2 cups chopped yellow onions, 3/4 teaspoon dried thyme leaves, 1/8 teaspoon crushed red pepper flakes, 1/8 teaspoon ground allspice, 1/2 cup diced lean ham, 2/3 cup uncooked converted long-grain rice, salt and freshly ground black pepper

Instructions: In a 6 quart (6 L) slow cooker, combine all ingredients, except rice, and seasoning. Cover and cook on high-heat setting for 4-6 hours, adding uncooked long-grain rice during last 2 hours. Turn off the slow cooker. Season black bean soup with salt and black pepper. Serve it hot in soup bowls.

Slow Cooker Sausage and Black Bean Soup Recipe

Black bean soup with vegetables and smoked turkey sausage cooked in a slow cooker.

Makes 6 servings


Ingredients: 2½ quarts (2½ L) chicken stock, 1 pound (480 g) dried black beans, 8 oz (240 g) smoked turkey sausage, sliced, 1 cup sliced carrots, 1 cup chopped yellow onion, 1/2 cup chopped fresh celery, 2 tablespoons Worcestershire sauce, 2 teaspoons dried marjoram leaves, 1 bay leaf, salt and freshly ground black pepper, lemon wedges

Instructions: In a 6 quart (6 L) slow cooker, combine all ingredients, except seasoning and lemon wedges. Cover and cook on low-heat setting for 7-8 hours or until beans are tender. Turn off slow cooker and discard bay leaf. Season to taste with salt and black pepper. Stir well. Ladle soup into soup bowls. Serve with lemon wedges.

Variation:

Slow Cooker Sherried Black Bean Soup Recipe

Instructions: Make recipe as above, substituting crushed cumin seeds for the marjoram. Add 1 teaspoon dried oregano leaves and 1-2 teaspoons light brown sugar. Season to taste with 1-2 tablespoons dry sherry. Serve hot.

Slow Cooker Black Bean Soup Recipe

Ingredients

  • 3 cans (14½ oz (435 ml) each)) reduced-sodium chicken broth
  • 1 can (15 oz (450 ml) black beans, rinsed and drained
  • 1 medium yellow onion, peeled and chopped
  • 3 cloves garlic, peeled and minced
  • 2 carrots, peeled and sliced
  • 2 ribs celery, sliced
  • 2 cups cubed lean smoked ham
  • 1 teaspoon ground cumin
  • 1/2 teaspoon crushed red pepper flakes
  • 1/3 cup uncooked coverted long-grain rice
  • 1/3 cup chopped fresh cilantro
  • salt and freshly ground black pepper

Method

Step 1

In 6 quart (6L) slow cooker, combine all ingredients, except uncooked rice, cilantro, and seasoning.

Step 2

Cover and cook on low-heat setting for 6-8 hours, adding uncooked rice during last 2 hours.

Step 3

Turn off slow cooker. Stir in chopped fresh cilantro. Season to taste with salt and black pepper.

Step 4

Ladle black bean soup into soup bowls. Serve hot.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.