Slow Cooker Chicken Wings with Barbecue Sauce

Slow cooker chicken wings with barbecue sauce. Delicious chicken wings with mustard, honey and BBQ sauce cooked in slow cooker. #slowcooker #crockpot #dinner #chicken #wings #homemade #barbecue
  • Yield: 6
  • Servings: 4-6
  • Prep Time: 15m
  • Cook Time: 4:00 h
  • Ready In: 4:15 h

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Nutritional Info

This information is per serving.

  • Calories

    302.9
  • Fat

    8.7 g
  • Saturated Fat

    1.7 g
  • Polyunsaturated Fat

    1.6 g
  • Cholesterol

    65.9 mg
  • Sodium

    1,398.3 mg
  • Potassium

    238.1 mg
  • Carbohydrate

    28.7 g
  • Fiber

    0.1 g
  • Sugars

    27.4 g
  • Protein

    26.0 g

Slow cooker chicken wings with barbecue sauce. Delicious chicken wings with mustard, honey and BBQ sauce cooked in slow cooker. You may also like Slow Cooker Chinese Spare Ribs

Slow Cooker Chicken Wings with Barbecue Sauce

Ingredients

  • 3 pounds (1.45 kg) chicken wings
  • 1 ½ cups (370 ml) bottld barbecue sauce
  • 1/4 cup (60 ml) clear honey
  • 2 teaspoon prepared mustard
  • 1 ½ teaspoons Worcestershire sauce

Method

Step 1

Cut off and discard chicken tips. Cut each chicken wing at joint to make 2 sections.

Step 2

Place chicken wings on unheated rack of broiler pan. Broil 4-5 inches (10-12 cm) from the heat for 15-20 minutes or until chicken wings are brown, turning during cooking once. Transfer browned chicken wings to slow cooker.

Step 3

In a mixing bowl, combine remaining ingredients. Mix well and pour over chicken wings.

Step 4

Cover slow cooker and cook on low-heat setting for 3-4 hours.

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