Slow Cooker Pork Chops with Mushroom-Wine Sauce

2013-01-15
  • Servings : 4
  • Prep Time : 10m
  • Cook Time : 7:00 h
  • Ready In : 7:10 h

Slow Cooker Pork Chops with Mushroom-Wine Sauce

Slow cooker pork chops with mushroom-wine sauce.Pork chops with vegetables and white wine cooked in slow cooker.Very easy and delicious!

Ingredients

  • 10¾ oz (325 ml) can low-fat cream of mushroom soup
  • 1/2 cup (125 ml) dry white wine
  • 1/4 cup (60 ml) Dijon mustard
  • 3/4 teaspoon dried basil
  • 1 teaspoon minced garlic
  • 1/2 teaspoon freshly ground black pepper
  • 5 medium potatoes,peeled and sliced
  • 1 medium yellow onion,peeled and thinly sliced
  • 4 pork chops

Method

Step 1

Lightly grease inside of slow cooker with cooking spray.

Step 2

In a mixing bowl,combine first 6 ingredients. Mix well.

Step 3

Arrange potatoes and onion in slow cooker.

Step 4

Pour soup mixture over top and toss to coat. Place pork chops on top.

Step 5

Cover slow cooker and cook on low-heat setting for 6-7 hours until pork and vegetables are tender. Serve slow cooker pork chops hot.

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