Slow Cooker Herbed Pork Chops
- Cuisine: American
- Course: Main Dish
- Skill Level: Beginner
-
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- Servings : 4
- Prep Time : 10m
- Cook Time : 5:00 h
- Ready In : 5:10 h
Average Member Rating
(5 / 5)
1people rated this recipe
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Slow cooker herbed pork chops. Pork chops with herbs and vegetables cooked in slow cooker.Very easy and delicious!
Ingredients
- 4 boneless loin pork chops
- 1 teaspoon dried thyme
- salt and freshly ground black pepper
- 1 small yellow onion,peled and sliced
- 1 carrot,peeled and sliced
- 1 small rib celery,cliced
- 10 oz (300 ml) can fat-free cream of celery soup
- 1/2 cup (125 ml) reduced-fat milk
Method
Step 1
Sprinkle meat with thyme,slat and black pepper. Place in slow cooker. Add onion,carrot and celery.
Step 2
In a mixing bowl,combine milk and cream of celery soup. Mix well and pour milk mixture over pork chops. Cover slow cooker and cook on low-heat setting for 4-5 hours or until meat is tender.
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