Slow Cooker Pork Roast

2015-05-19
  • Servings : 4-6
  • Prep Time : 10m
  • Cook Time : 6:00 h
  • Ready In : 6:10 h

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Slow cooker pork roast. This delicious and easy recipe belongs to Chinese cuisine. Pork roast with ginger,soy sauce and ketchup cooked in slow cooker.

Ingredients

  • 2 pounds (960 g) pork roast,sliced
  • 1/4 cup (60 g) brown sugar
  • 1 teaspoon freshly grated ginger
  • 1/2 cup (125 g) soy sauce
  • 1/4 cup (60 g) ketchup
  • 1 teaspoon salt

Method

Step 1

Place sliced pork in slow cooker.

Step 2

In a mixing bowl,combine remaining ingredients. Mix well and pour mixture over pork chunks.

Step 3

Cover slow cooker and cook on high-heat setting for 4-6 hours.

Step 4

Remove cooked pork roast from slow cooker. Drain off excess fat. Serve over cooked rice.

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