Slow Cooker Sesame-Orange Chicken

Cuisine: Thai
Course: Main Dish
Skill Level: Moderate
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Servings: 4
Prep Time: 10m
Cook Time: 4:00 h
Ready In: 4:10 h

Slava Bond

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Slow cooker sesame-orange chicken.Chicken thighs with honey and spices cooked in slow cooker.Just try this recipe!

Ingredients

2 pounds (960 g) boneless chicken thighs
1/3 cup (80 g) coconut aminos sauce
1/3 cup (80 g) clear honey
2 tablespoons freshly squeezed orange juice
2 tablespoons tomato paste
1 tablespoon toasted sesame oil
2 teaspoons minced garlic
1/2 teaspoon freshly ground ginger
3/4 teaspoon sea salt
1/4 teaspoon freshly ground black pepper
1/2 teaspoon red pepper flakes
toasted sesame seeds and chopped green onions for garnish

Method

Step 1

Place chicken thighs at the bottom of slow cooker.

Step 2

In a food processor,combine remaining ingredients,except sesame seeds. Process until smooth. Pour honey mixture over chicken thighs. Coat well chicken with honey mixture.

Step 3

Cover slow cooker and cook on low-heat setting for 4 hours,or until chicken thighs are tender. Remove cooked chicken from slow cooker,reserving cooking liquid. Cut chicken into bite-pieces.

Step 4

Transfer reserved sauce to sauce pan. Cook for 15-20 minutes on medium heat until sauce thickens.

Step 5

Pour sauce over chicken. Sprinkle with toasted sesame seeds and chopped green onions. Serve immediately.

Recipe Type: Chicken, Dinner Tags: chicken thighs, coconut aminos sauce, garlic, honey, orange juice, red pepper flakes, sesame oil, sesame seeds, slow cooker recipes, tomato paste

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