Air Fryer Asian Tangy Shrimp Recipe2022-09-18
- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 15m
- Ready In: 25m
Average Member Rating
(5 / 5)
1 People rated this recipe
This information is per serving.
Saturated Fat1 g
Trans Fat0.1 g
Unsaturated Fat1.4 g
Air fryer Asian tangy shrimp recipe. Try this delicious, tangy shrimp recipe made in an air fryer! This easy-to-follow recipe requires just 15 minutes of prep and includes plenty of flavorful ingredients. Get cooking and enjoy the unique, Asian twist to your favorite shrimp dish today! Cook it in an instant pot-Instant Pot Honey Garlic Shrimp
If you’re looking for an easy and flavorful way to spice up your dinner routine, why not try out this delicious air fryer Asian tangy shrimp recipe? This 15-minute meal is sure to please even the pickiest of eaters and will leave them begging for more!
Made with a variety of Asian-inspired ingredients like sesame oil, chili-garlic sauce, and oyster sauce, this dish is packed with flavor.
Plus, the addition of the air fryer to the mix ensures that these shrimp are cooked to golden perfection. The creamy sweetness from the addition of honey balances out the heat from the chili-garlic sauce, creating a unique and complex flavor that you won’t be able to get enough of.
This recipe is sure to become a household favorite and will give your dinner table an Asian twist. And no need to worry about shrimp being dry and overcooked – the air fryer perfectly locks in the moisture and brings out the succulent taste of these shrimp.
From start to finish, this Asian tangy shrimp recipe takes just 15 minutes. Follow the easy-to-understand instructions, and you’ll have a delicious dinner on the table that everyone will love. So why not give it a try tonight and take dinner to a whole new level?
Please note, the cooking time is just an estimate and can vary based on the Air Fryer model.
Air Fryer Asian Tangy Shrimp Recipe
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- 2 teaspoons freshly squeezed lime juice
- 1 teaspoon olive oil
- 1 teaspoon clear honey
- 1 teaspoon minced garlic
- 1 teaspoon chili powder
- salt, to taste
- 3/4 pound (360 g) medium shrimp, peeled and devined
Preheat your air fryer to 400 F (200 C) for 5 minutes.
In a medium mixing bowl, combine the lime juice, olive oil, honey, garlic, chili powder, and salt. Mix well to make a marinade.
Add shrimp and stir to coat evenly in the marinade. Grease the air fryer basket with cooking spray. Place the shrimp in the basket.
Fry at 400 F (200 C) for 15 minutes, shaking once halfway through.
Remove fried shrimp from the fryer and transfer to a serving plate. Serve hot.