Air Fryer Sesame Glazed Salmon Fillets Recipe
2022-09-16- Cuisine: American
- Course: Main Dish
- Skill Level: Advanced
-
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- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 16m
- Ready In: 26m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
136.1 -
Carbohydrates
1.3 g -
Cholesterol
43.7 mg -
Fat
6.8 g -
Fiber
0.5 g -
Protein
16.7 g -
Saturated Fat
1.0 g -
Serving Size
1 -
Sodium
395.7 mg -
Sugar
0.1 g -
Trans Fat
2.3 g -
Unsaturated Fat
2.8 g -
Potassium
417.6 mg
Air fryer sesame glazed salmon fillets recipe. Learn how to cook delicious sesame-glazed salmon in an air fryer. Cook it in an instant pot-Instant Pot Sesame Salmon
Air Fryer Sesame Glazed Salmon Fillets Recipe
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Ingredients
- 3 tablespoons low-sodium soy sauce
- 1 tablespoon rice wine
- 1 tablespoon brown sugar
- 1 tablespoon toasted sesame oil
- 1 teaspoon minced garlic
- 1/4 teaspoon minced ginger
- 4 salmon fillets, skin-on
- 1/2 tablespoon sesame seeds
Method
Step 1
In a small mixing bowl, combine all ingredients, except salmon fillets. Mix well.
Step 2
Place the salmon fillets in a shallow dish. Pour the marinade over. Cover and refrigerate for at leat1 hour, turning fillets occasionally.
Step 3
Grease the air fryer basket with cooking spray. Place marinated fish fillets, skin-side down, in the grease basket, reserving the marinade.
Step 4
Fry at 370 F (185 C) for 10 minutes. Brush the top of salmon fillets with reserved marinade, then sprinkle with sesame seeds.
Step 5
Increase the temperature to400 F (200 C) and fry for a further 2-5 minutes. Serve warm.
