Air Fryer Cinnamon Rolls Recipe
- Cuisine: American
- Course: Breakfast, Dessert
- Skill Level: Beginner, Child Friendly
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Add to favorites
- Yield: 8 servings
- Servings: 8
- Prep Time: 10m
- Cook Time: 7m
- Ready In: 17m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
213.8 -
Fat
7.3 g -
Saturated Fat
1.6 g -
Polyunsaturated Fat
1.8 g -
Cholesterol
29.8 mg -
Sodium
123.0 mg -
Potassium
69.8 mg -
Carbohydrate
33.4 g -
Fiber
0.8 g -
Sugars
12.2 g -
Protein
3.7 g
Air fryer cinnamon rolls recipe. Learn how to cook yummy cinnamon rolls in an air fryer. Please note, that cooking time is just an estimate and can vary based on the Air Fryer model. I used my Kyvol air fryer.
Air Fryer Cinnamon Rolls Recipe
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Ingredients
- 1 tablespoon ground cinnamon
- 3/4 stick unsalted butter, softened
- 6 tablespoons brown sugar
- 1 sheet frozen ready-rolled puff pastry, thawed
- For Icing:
- 1/2 cup powdered sugar
- 1 tablespoon milk
- 2 teaspoons freshly squeezed lemon juice
Method
Step 1
In a small mixing bowl, combine ground cinnamon, butter, and brown sugar. Mix well and set aside.
Step 2
Preheat your air fryer to 400 F (200 C) for 5 minutes.
Step 3
Unroll thawed pastry. Spread the cinnamon mixture in a thin layer across the whole sheet. Roll it back very gently and loosely. Cut the pastry into pieces.
Step 4
Transfer cinnamon rolls into the air fryer basket. Cook in preheated fryer for 7 minutes or until the rolls re puffed and golden brown.
Step 5
Remove cooked rolls form the fryer and transfer to a serving plate. Allow to cool slightly.
Step 6
For Icing: In a small mixing bowl, combine all ingredients. Mix well. Pour over the cooked cinnamon rolls.
