Air Fryer Asian Bang Bang Shrimp Recipe

2021-09-07
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 10m
  • Ready In: 20m

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Nutritional Info

This information is per serving.

  • Calories

    207.2
  • Carbohydrates

    6.0 g
  • Cholesterol

    231.0 mg
  • Fat

    10.2 g
  • Fiber

    0.0 g
  • Protein

    23.7 g
  • Saturated Fat

    1.3 g
  • Serving Size

    1
  • Sodium

    678.9 mg
  • Sugar

    3.0 g
  • Trans Fat

    2.2 g
  • Unsaturated Fat

    5.5 g
  • Potassium

    206.3 mg

Air fryer Asian bang bang shrimp recipe. Spicy and crispy shrimp fried in an air fryer. Very delicious appetizer!  Cook it in an instant pot-Instant Pot Bang Bang Shrimp Pasta

Air Fryer Asian Bang Bang Shrimp Recipe

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Ingredients

  • For Bang Bang Sauce:
  • 1/2 cup (125 ml) mayo
  • 1/2 teaspoon sriracha sauce
  • 1/4 cup (60 ml) sweet chili sauce
  • For Bang Bang Shrimp Batter:
  • 2 pounds (960 g) jumbo shrimp, shelled, deveined, tails intact
  • 1/2cup (125 ml) buttermilk
  • 3/4 cup cornstarch
  • 1 cup Panko breadcrumbs
  • 1 teaspoon freshly chooped cilantro, for garnish
  • 1 tablespoon avocado oil

Method

Step 1

In a medium mixing bowl, add all Bang bang sauce ingredients. Whisk well and set aside.

Step 2

Preheat your air fryer to 400 F (200 C) for 5 minutes. Grease the air fryer basket with avocado oil.

Step 3

Working in batches, coat shrimp in cornstarch, then dip in buttermilk, and after dip in breadcrumbs.

Step 4

Add seasoned shrimp to the greased basket. Fry at 400 F (200 C) for 10 minutes, flipping halfway through and brushing with more avocado oil.

Step 5

Remove fried shrimp from the fryer and transfer to a serving plate. Drizzle reserved sauce over the shrimp and sprinkle with chopped cilantro, if desired. Serve hot.

Air fryer Asian bang bang shrimp recipe. Spicy and crispy shrimp fried in an air fryer. Very delicious appetizer! #airfryer #dinner #aisan #shrimp #delicious #dinner #spicy #crispy

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