Pressure Cooker Poached Chicken Breasts

2020-02-07
  • Yield: 6
  • Servings: 4-6
  • Prep Time: 10m
  • Cook Time: 6m
  • Ready In: 16m

Blogger and food creator. My dream..

More From This Chef ยป
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Air fryer ham and cheese turnovers recipe. Learn how to cook cheesy turnovers in an air fryer. #airfryer #dinner #lunch #recipes #food #cooking

    Air Fryer ham and Cheese Turnovers Recipe

  • Air fryer carrot cake recipe. Very easy and delicious coffee carrot cake baked in an air fryer. #airfryer #carrot #cake #dessert #coffee

    Air Fryer Carrot Cake Recipe

  • Air fryer hard-boiled eggs recipe. Learn how to cook hard-boiled in an air fryer. #airfryer #dinner #breakfast #eggs #appetizers

    Air Fryer Hard-Boiled Eggs Recipe

  • Instant pot deviled eggs recipe. Learn how to cook delicious deviled eggs in an electric instant pot. #instantpot #pressurecooker #eegs #appetizers #dinner #lunch

    Instant Pot Deviled Eggs Recipe

  • Air fryer egg rolls recipe. Very easy and delicious appetizer cooked in an air fryer. #airfryer #appetizers #snacks #dinner #eggrolls

    Air Fryer Egg Rolls Recipe

Nutritional Info

This information is per serving.

  • Calories

    165
  • Fat

    3.6 g
  • Cholesterol

    85 mg
  • Sodium

    74 mg
  • Potassium

    256 mg
  • Carbohydrate

    0 g
  • Fiber

    0 g
  • Sugars

    0 g
  • Protein

    31 g

Pressure cooker poached chicken breasts. This very easy chicken breasts recipe cooked in a pressure cooker. Ready in 6 minutes. Just try to cook it! Fast and simple! More Pressure Cooker Recipes

Pressure Cooker Poached Chicken Breasts

Ingredients

  • 6-10 boneless and skinless chicken breasts
  • 1 rib celery, chunked
  • 1 sprig fresh parsley
  • 2 cups (500 ml) reduced-sodium chicken broth
  • salt and freshly ground black pepper to taste

Method

Step 1

Place chicken breasts, celery, and parsley in a pressure cooker. Pour chicken broth over to cover chicken.

Step 2

Close pressure cooker and lock the lid. Set burner heat to high pressure. When pressure cooker reaches high pressure, reduce to low. Set a timer to cook for 6 minutes.

Step 3

Remove pot from the heat. Strain chicken broth. Remove poached chicken breasts from the pressure cooker and transfer to serving platter. Season to taste with salt and black pepper.

pressure cooker poached chicken breasts

Leave a Reply

Your email address will not be published. Required fields are marked *

12 Shares
96 views
Share via
Copy link
Powered by Social Snap