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Shrimp Salad

2022-02-28
shrimp salad
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 10m
  • Ready In: 20m

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Nutritional Info

This information is per serving.

  • Calories

    116

  • Carbohydrates

    5.1 g

  • Cholesterol

    101 mg

  • Fat

    5.5 g

  • Fiber

    2.1 g

  • Protein

    2.98 g

  • Saturated Fat

    1.6 g

  • Serving Size

    1

  • Sodium

    144 mg

  • Sugar

    1 g

  • Trans Fat

    0 g

  • Unsaturated Fat

    0 g

  • Potassium

    247 mg
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Shrimp salad.Very easy and healthy recipe. Shrimp with avocado, grapefruit, and chives. Delicious!

Ingredients

  • 1 organic grapefruit,peeled and membrane removed
  • 1 small ripe organic avocado,peeled , pitted and diced
  • 8 oz (240 g) cooked frozen shrimp(only meat),thawed
  • 1 small bunch fresh organic chives,chopped
  • freshly ground organic black pepper,to taste

Method

Step 1

In a small mixing bowl,combine all ingredients,except black pepper Stir gently.

Step 2

Divide mixture into 4 cocktail glasses. Sprinkle with black pepper and serve.

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