Slow Cooker French Onion Soup

2022-10-05
  • Yield: 10
  • Servings: 10
  • Prep Time: 10m
  • Cook Time: 7:00 h
  • Ready In: 7:10 h

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Nutritional Info

This information is per serving.

  • Calories

    330
  • Carbohydrates

    22 g
  • Cholesterol

    50 mg
  • Fat

    18 g
  • Fiber

    2 g
  • Protein

    16 g
  • Saturated Fat

    11 g
  • Serving Size

    1
  • Sodium

    1400 mg
  • Sugar

    6 g
  • Trans Fat

    0 g
  • Potassium

    585 mg
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Slow Cooker French onion soup. Make delicious French Onion soup in no time with the slow cooker! Get ready to savor the classic taste of this comfort food with this easy-to-follow recipe. Perfect for any occasion, this easy slow cooker soup is sure to be a hit every time. Try it today!

Slow cooker French onion soup is an incredibly versatile and comforting dish that has been a staple in households around the world for centuries. Its sweet and savory flavor is a treat for the senses, and preparing it in a slow cooker is a great way to make it easily and efficiently.

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Make delicious French Onion soup in no time with the slow cooker! Get ready to savor the classic taste of this comfort food with this easy-to-follow recipe. Perfect for any occasion, this easy slow cooker soup is sure to be a hit every time. Try it today! #SlowCookerSoup #FrenchOnionSoup #InstantPot #CookingWithLove #ComfortFood

French Onion Soup

For those who are unfamiliar with the dish, French onion soup is one of the heartiest and most flavorful soups you can make. It begins by slowly caramelizing the onions in a mixture of butter and olive oil, which helps to bring out the sweetness of the onions. After this, beef or vegetable stock, seasonings, and white wine are added before all the ingredients are simmered together in the slow cooker.

Once the dish is finished, it can be topped with crusty bread and melted cheese before baking in the oven for a delicious and creamy finish. The versatility of the soup means it can be served as an appetizer, side dish, or main meal, depending on how it is garnished.

The health benefits of French onion soup are just as impressive as the taste. Onions are a great source of vitamins, minerals, and antioxidants, while the stock and white wine used in the soup give it a boost of flavor while adding additional nutrients. Making the soup in a slow cooker also helps retain the vitamins and minerals better than boiling or steaming, making it a healthier dish overall.

If you’ve never tried this soup, there’s no time like the present! Not only is it a delicious and nutritious dish, but it’s also incredibly easy to prepare and create with the help of a slow cooker. With just a few ingredients and minimal effort, you can enjoy all the unique flavors of this dish and share it with friends and family. Give it a try and you’re sure to be pleasantly surprised!

Slow Cooker French Onion Soup

So, here is the final touch-This post that provides a step-by-step guide to making French onion soup using a slow cooker. After sautéing onions and garlic in butter, the author adds beef broth to the slow cooker, then simmers for 5-7 hours, at the end of which a sweet and flavourful onion soup is ready.

1) French onion soup can be cooked in a slow cooker;

2) Slow cooking the mixture for 4 hours allows for the flavor of the soup to develop;

3) Red wine and beef stock are essential ingredients for this recipe.

Ingredients

  • 8-10 large yellow onions, peeled and sliced
  • 1/2 cup (125 g) unsalted butter
  • 6 (10½ oz (315 ml) each)) cans condensed beef broth
  • 1 ½ teaspoons Worcestershire sauce
  • 3 bay leaves
  • 10 slices toasted French bread
  • grated Parmesan cheese

Method

Step 1

Sauté onions in butter until crisp-tender. Transfer ready onions to a slow cooker.

Step 2

Add beef broth, Worcestershire sauce, and bay leaves. Cover and cook on a low-heat setting for 5-7 hours.

Step 3

Discard bay leaves. Ladle into deep bowls. Top each slow cooker French onion soup with a slice of bread and grated cheese.

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