Slow Cooker French Onion Soup
- Cuisine: French
- Course: Soup
- Skill Level: Advanced
-
Add to favorites
- Yield : 8-10 soup bowls
- Servings : 10
- Prep Time : 10m
- Cook Time : 7:00 h
- Ready In : 7:10 h
Average Member Rating
(2.5 / 5)
4people rated this recipe
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Nutritional Info
This information is per serving.
Calories
330Fat
18 gSaturated Fat
11 gCholesterol
50 mgSodium
1400 mgCarbohydrate
22 gFiber
2 gSugars
6 gProtein
16 g
Slow Cooker French onion soup. Famous French onion soup (light version) cooked in a slow cooker. Serve with toasted bread and grated Parmesan cheese. Are you looking for more delicious slow cooker recipes? Please check out our huge collection-Slow Cooker Recipes
Slow Cooker French Onion Soup
Ingredients
- 8-10 large yellow onions, peeled and sliced
- 1/2 cup (125 g) unsalted butter
- 6 (10½ oz (315 ml) each)) cans condensed beef broth
- 1 ½ teaspoons Worcestershire sauce
- 3 bay leaves
- 10 slices toasted French bread
- grated Parmesan cheese
Method
Step 1
Sauté onions in butter until crisp-tender. Transfer ready onions to slow cooker.
Step 2
Add beef broth, Worcestershire sauce, and bay leaves. Cover and cook on low-heat setting for 5-7 hours.
Step 3
Discard bay leaves. Ladle into deep bowls. Top each slow cooker French onion soup with a slice of bread and grated cheese.
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