Slow Cooker Fruit Wassail

slow cooker fruit wassail
  • Servings: 12
  • Prep Time: 10m
  • Cook Time: 3:00 h
  • Ready In: 3:10 h

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Slow cooker fruit wassail.A warming hot drink,made with a blending of fruit juices and spiked with rum.An excellent choice for cold winter evening.

Ingredients

  • 2 cups (500 ml) cranberry juice
  • 2 cups (500 ml) pineapple juice
  • 2 cups (500 ml) orange juice
  • 1 small orange,sliced
  • 1/2 cup granulated sugar
  • 1 cinnamon stick
  • 1 teaspoon whole allspice
  • 1/4 cup (125 ml) freshly squeezed lemon juice
  • 1/2 cup (125 ml) light rum

Method

Step 1

Combine cranberry juice,pineapple juice,orange,sugar,cinnamon and allspice in slow cooker.

Step 2

Cover and cook on high-heat setting for 2-3 hours(if mixture begins to boil,reduce heat to low).

Step 3

Season slow cooker fruit wassail with lemon juice. Stir in rum. Turn heat to low to keep warm for serving.

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