Slow Cooker Herbed Chicken Breasts

  • Yield: 6
  • Servings: 6
  • Prep Time: 10m
  • Cook Time: 5:00 h
  • Ready In: 5:10 h

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Nutritional Info

This information is per serving.

  • Calories

  • Carbohydrates

    0.5 g
  • Cholesterol

    65.7 mg
  • Fat

    1.5 g
  • Fiber

    0.3 g
  • Protein

    26.3 g
  • Saturated Fat

    0.4 g
  • Serving Size

  • Sodium

    74.0 mg
  • Sugar

    0.0 g
  • Trans Fat

    0.1 g
  • Unsaturated Fat

    0.3 g
  • Potassium

    306.4 mg
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Slow cooker herbed chicken breasts. Enjoy delicious, herbed chicken breasts with our easy-to-use slow cooker. Our herbed chicken breasts are the ultimate comfort food – cook time is just 5 short hours and you can enjoy a juicy, tender meal with minimal effort.

What are Herbed Chicken Breasts and Why Should You Try Them?

Herbed chicken breasts are a delicious and easy-to-make dish that can be cooked in a slow cooker. They are packed with flavor from the herbs and spices used, making them an ideal choice for anyone looking to make a tasty meal without spending hours in the kitchen.

Are you looking for a simple, delicious weeknight dinner that doesn’t require much effort? Look no further than this slow cooker herbed chicken breasts recipe. Imagine taking just minutes to prepare and then coming home to the delightful smell of a ready-made dinner that’s healthy, savory and sure to please everyone.

By adding herbs and spices to the chicken breasts prior to cooking, you can unlock the full flavor potential of the dish. And the best part is that it practically cooks itself!

Here you’ll learn all the tips and tricks you need to make perfectly cooked, succulent chicken breasts that burst with flavor – every time. With this recipe, juicy, tender, and flavor-packed herbed chicken can be on your dinner table in four to six hours with almost no effort. So, what are you waiting for? Let’s get cooking!

This dish is perfect for busy weeknights when you don’t have time to cook something elaborate, but still want to enjoy a delicious meal.

You May Like as Well:

Slow Cooker Pulled Chicken Sandwiches

Slow Cooker Mexican Shrimp Soup Recipe

Crockpot Parmesan Honey Pork Roast

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Slow Cooker Steak Pie Recipe

What are the Benefits of Making Herbed Chicken Breasts?

Herbed chicken breasts are a delicious and easy-to-make dish that can be cooked in a slow cooker. Not only are they tasty, but they offer several other benefits as well. Slow cooker recipes allow for healthier options because the ingredients used are fresh and not processed.

The slow cooking process helps to retain the natural flavors of the herbs, making it even more flavorful than other types of chicken dishes. Additionally, slow cooker-cooked chicken breasts can be prepared ahead of time and stored in the fridge for later use, making them ideal for busy weeknights or meal prepping.

Looking for more easy and yummy slow cooker recipes? We have a big collection of them, please check it out-Slow Cooker Recipes

Slow Cooker Herbed Chicken Breasts

Finally, add the chicken breasts to the slow cooker and cook until the chicken is cooked through. The chicken will be moist and full of flavor, and the herbs will add a nice finishing touch.

Best of all, you can relax knowing that you’ve created a delicious meal with minimal effort!


  • 6 boneless and skinless chicken breasts
  • 2 teaspoons chopped fresh oregano
  • 1 teaspoon chopped fresh thyme
  • 1 clove garlic, peeled and crushed
  • 1/3 cup (80 ml) dry white wine
  • salt and freshly ground black pepper
  • lemon wedges for garnish
  • frresh rosemary sprigs


Step 1

Season chicken breasts with salt and black pepper. Place in a slow cooker.

Step 2

In a small mixing bowl, combine the remaining ingredients. Pour wine mixture over seasoned chicken.

Step 3

Cover slow cooker and cook on low-heat setting for 5 hours.

Step 4

Serve herbed chicken breasts with lemon wedges.

Comments (6)

  1. posted by James Schovanec on June 3, 2017

    How did you get the breasts browned?

    • posted by Slava Bond on June 3, 2017

      Brown them in a skillet,on both sides, for 3-5 minutes per side.

  2. posted by Silma on August 6, 2020

    Was this before or after they cooked in the slow cooker?

  3. posted by Mary Anne Gill on May 30, 2023

    Can you use bone in breasts?


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