Slow Cooker Herbed Shrimp Stew

Slow cooker herbed shrimp stew.Shrimp with vegetables cooked in slow cooker.Very easy and delicious!

Ingredients

• 28 oz (840 g) can diced tomatoes with garlic,undrained
• 1 cup (250 ml) clam juice
• 1 medium yellow onion,peeled and chopped
• 1 rib celery,chopped
• 2 large cloves garlic,peeled and minced
• 1 teaspoon dried thyme
• 1 teaspoon dried basil leaves
• 1/2 cup chopped fresh parsley
• 1 pound (480 g) medium shrimp,peeled and deveined
• 3 cups cooked rice
• salt and freshly ground black pepper to taste

Method