Slow Cooker Orange-Lime Pork
- Cuisine: American
- Course: Main Dish
- Skill Level: Beginner, Easy
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- Servings: 6
- Prep Time: 10m
- Cook Time: 8:00 h
- Ready In: 8:10 h
Average Member Rating
(3.3 / 5)
4 People rated this recipe
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Slow cooker orange-lime pork.Pork tenderloin with orange and lime juices cooked in slow cooker.Very delicious!
Ingredients
- 1 ½ pounds (760 g) pork tenderloin
- 1/2 teaspoon garlic powder
- 1/4 cup (60 ml) plus 2 tablespoons freshly squeezed lime juice
- 3 tablespoons orange juice
- 1/2 teaspoon dried basil
- nonfat chicken broth
Method
Step 1
Lightly grease inside of slow cooker with nonstick cooking spray.
Step 2
In a greased slow cooker,combine all ingredients,except chicken broth. Mix well.
Step 3
Close slow cooker and cook on low-heat setting for 7-8 hours. If to mush liquids evaporates while meat is still cooking,add a little nonfat chicken broth.
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