🦐Air Fryer Spicy King prawns Recipe

Air fryer spicy king prawns recipe. King Prawns are transformed into a crispy, golden delight with the use of this powerful air fryer. #airfryer #seafood #shellfish #shrimp #prawns #appetizers #party #homemade #spicy
  • Yield: 2
  • Servings: 2
  • Prep Time: 10m
  • Cook Time: 8m
  • Ready In: 18m

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Nutritional Info

This information is per serving.

  • Calories

  • Carbohydrates

    21.7 g
  • Cholesterol

    64.4 mg
  • Fat

    4.2 g
  • Fiber

    3.2 g
  • Protein

    9.7 g
  • Saturated Fat

    0.6 g
  • Serving Size

  • Sodium

    634.7 mg
  • Sugar

    10.1 g
  • Trans Fat

    1.5 g
  • Unsaturated Fat

    1.8 g
  • Potassium

    443.7 mg
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Air fryer spicy king prawns recipe. King Prawns are transformed into a crispy, golden delight with the use of this powerful air fryer. It’s full of health benefits too, as it helps to reduce levels of bad cholesterol and increase levels of good cholesterol.

How to Keep the King Prawn Recipe Fresh by Dehydrating It

King prawns are popular seafood that is found in most restaurants and households. King prawn recipes are usually prepared by deep-frying the prawns. But this process can be time-consuming, and not all people have the time to prepare it.

A better way of preparing king prawn recipes is by dehydrating them. The best way to do this is by using an air fryer. This will ensure that the ingredients are cooked evenly without any oil or grease, which will keep the recipe healthy.

What are the health benefits of using an air fryer?

An air fryer is a cooking appliance that uses hot air to cook food. It helps you to cook food without using any oil or fats.

Air fryers use convection heat and hot air to cook food quickly and efficiently. They are also considered healthier than other cooking methods due to the fact that they don’t require the use of oils or fats.

The health benefits of using an air fryer include:

– Reducing the risk of heart disease

– Lowering cholesterol levels

– Decreasing blood pressure

– Improving digestion

What is the difference between Air Fryers and traditional ovens?

Air Fryers and traditional ovens have been a topic of debate for quite some time. There is a lot of information on this topic, but it can be difficult to separate fact from fiction.

Air Fryers are typically smaller than traditional ovens and they don’t use as much electricity. They are also easier to clean because they don’t contain the grease, that traditional ovens do. Some Air Fryers even come with their own cleaning tools, which makes them even more convenient.

Traditional ovens typically use more power and take longer to cook food than Air Fryers do. They also tend to be bigger and harder to clean, but they can cook food faster than Air Fryers can.

Is an oven safe for cooking with an air fryer?

This is a very common question many people ask themselves. The answer is, yes, an oven is safe to use with an air fryer. However, you should keep in mind that the temperature of the air fryer will be lower than that of an oven so you might need to adjust the cooking time for your food accordingly.

An Air Fryer is a cooking appliance that uses hot air circulated by its fan to cook food or reheat already cooked food. It has been around for about two decades and has gained popularity since it was introduced in 2010.

Air Fryers are becoming more popular because they are able to cook foods at lower temperatures than traditional ovens while still retaining all the taste and texture of what they’re cooking.

Air Fryer Spicy King Prawns Recipe

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  • 12 king prawns, rinsed and patted dry
  • 1 tablespoon coconut oil
  • salt and freshly ground black pepper, to taste
  • 1 teaspoon onion powder
  • 1 teaspoon garlic paste
  • 1 teaspoon curry powder
  • 1/2 teaspoon piri-piri powder
  • 1/2 teaspoon ground cumin


Step 1

In a large mixing bowl, combine all ingredients. Toss until prawns are completely coated.

Step 2

Preheat your air fryer to 400 F (200 C) for 5 minutes.

Step 3

Place seasoned prawns in the air fryer basket. Fry at 360 F (180 C) for 8 minutes,or until they are pink, shaking them halfway through. Serve hot.

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