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Air Fryer Asian Shrimp Recipe

2022-09-05
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 6m
  • Ready In: 16m

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Nutritional Info

This information is per serving.

  • Calories

    220
  • Carbohydrates

    10 g
  • Fat

    8 g
  • Fiber

    0 g
  • Protein

    24 g
  • Saturated Fat

    1 g
  • Serving Size

    1
  • Sodium

    1401 mg
  • Sugar

    7 g
  • Trans Fat

    0.1 g
  • Unsaturated Fat

    0.0 g
  • Potassium

    237mg
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Air fryer Asian shrimp recipe. Learn how to cook yummy and spicy shrimp in an air fryer. Cook it in an instant pot-Instant Pot Asian-Style Shrimp Scampi

Air Fryer Asian Shrimp Recipe

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Ingredients

  • 1 pound (480 g) unpeeled shrimp, deveined
  • 2 tablespoons olive oil
  • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon maple syrup
  • 1/8 teaspoon cayenne pepper
  • 2 garlic cloves, peeled and minced
  • 1 tablespoon freshly squeezed lemon juice
  • 1/8 teaspoon freshly ground black pepper
  • 1/8 teaspoon kosher salt
  • lemon wedge, to serve

Method

Step 1

In a medium mixing bowl, combine all ingredients, except shrimp. Mix well.

Step 2

Add shrimp and stir until evenly coated with the marinade. Marinate for 15 minutes at room temperature.

Step 3

Remove shrimp from the marinade and place in the air fryer basket. Fry at 410 F (205 C) for 6 minutes or until are opaque.

Step 4

Remove fried shrimp from the fryer and transfer to serving plate. Serve with lemon wedges.

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