Air Fryer Halibut Fillets Recipe
2021-09-05- Cuisine: American
- Course: Main Dish, Oven
- Skill Level: Beginner
-
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- Yield: 2
- Servings: 2
- Prep Time: 10m
- Cook Time: 10m
- Ready In: 20m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
178.6 -
Carbohydrates
0.0 g -
Cholesterol
46.5 mg -
Fat
5.6 g -
Fiber
0.0 g -
Protein
30.2 g -
Saturated Fat
0.8 g -
Serving Size
1 -
Sodium
78.2 mg -
Sugar
0.0 g -
Trans Fat
2.8 g -
Unsaturated Fat
1.3 g -
Potassium
652.8 mg
Air fryer halibut fillets recipe. Halibut fried in an air fryer and served over the bed of baked mushrooms. Healthy and delicious! Cook it in an instant pot-Instant Pot Halibut in Green Sauce
Air Fryer Halibut Fillets Recipe
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Ingredients
- 2 halibut fillets, patted dry
- 2 tablespoons unsalted butter, melted
- 1 teaspoon herb and garlic seasoning
Method
Step 1
In a small mixing bowl, combine melted butter and herb and garlic seasoning. Mix well. Layer on top of fillets.
Step 2
Preheat your air fryer to 400 F (200 C) for 5 minutes.
Step 3
Place seasoned fish fillets in the air fryer basket. Fry at 380 F (190 C) for 8-10 minutes, or until halibut is golden.
Step 4
Serve hot on the bed of baked mushrooms.
