Air Fryer Asian Shrimp Recipe
2022-09-05
- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 6m
- Ready In: 16m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
-
Calories
220 -
Carbohydrates
10 g -
Fat
8 g -
Fiber
0 g -
Protein
24 g -
Saturated Fat
1 g -
Serving Size
1 -
Sodium
1401 mg -
Sugar
7 g -
Trans Fat
0.1 g -
Unsaturated Fat
0.0 g -
Potassium
237mg
Air fryer Asian shrimp recipe. Learn how to cook yummy and spicy shrimp in an air fryer. Cook it in an instant pot-Instant Pot Asian-Style Shrimp Scampi
Air Fryer Asian Shrimp Recipe
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Ingredients
- 1 pound (480 g) unpeeled shrimp, deveined
- 2 tablespoons olive oil
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon maple syrup
- 1/8 teaspoon cayenne pepper
- 2 garlic cloves, peeled and minced
- 1 tablespoon freshly squeezed lemon juice
- 1/8 teaspoon freshly ground black pepper
- 1/8 teaspoon kosher salt
- lemon wedge, to serve
Method
Step 1
In a medium mixing bowl, combine all ingredients, except shrimp. Mix well.
Step 2
Add shrimp and stir until evenly coated with the marinade. Marinate for 15 minutes at room temperature.
Step 3
Remove shrimp from the marinade and place in the air fryer basket. Fry at 410 F (205 C) for 6 minutes or until are opaque.
Step 4
Remove fried shrimp from the fryer and transfer to serving plate. Serve with lemon wedges.
