Air Fryer Buffalo Chicken Wings Recipe
2021-10-14
- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 30m
- Ready In: 40m
Average Member Rating
(0 / 5)
0 People rated this recipe
Related Recipes:
-
Slow Cooker Garbure
-
Instant Pot French Onion Soup
-
Slow Cooker Beef Pares
-
Slow Cooker Honey-Garlic Beef
-
Slow Cooker Creamy Chicken Tortellini Soup
Nutritional Info
This information is per serving.
-
Calories
78.6 -
Carbohydrates
0.0 g -
Cholesterol
32.3 mg -
Fat
4.0 g -
Fiber
0.0 g -
Protein
10.0 g -
Saturated Fat
2.0 g -
Serving Size
1 -
Sodium
246.0 mg -
Sugar
0.0 g -
Trans Fat
1.0 g -
Unsaturated Fat
0.5 g -
Potassium
88.7 mg
Air fryer Buffalo chicken wings recipe. Learn how to cook famous Buffalo chicken wings in an air fryer. An easy and delicious appetizer. Cook it in an instant pot-Instant Pot Buffalo Chicken
Air Fryer Buffalo Chicken Wings Recipe
You may like as well:
Air Fryer Panko Crusted Chicken Wings Recipe
Air Fryer Korean Chicken Wings Recipe
Grilled Chicken Wings with Sesame-Honey Sauce
Oven Cooked Chicken Wings with Red Curry Paste
Slow Cooker Apricot BBQ Chicken Wings Recipe
Ingredients
- 2 pounds (960 g) chicken wings, separated
- 12 oz (360 ml) hot sauce
- 6 tablespoons unsalted butter, melted
- dash of Worcestershire sauce
- dash of tabasco sauce
Method
Step 1
Preheat your air fryer to 400 F (200 C) for 5 minutes. Spray the air fryer basket with nonstick cooking spray.
Step 2
Place chicken wings in the greased basket. Fry at 380 F (190 C) for 25 minutes, shaking the basket every 5 minutes.
Step 3
Increase the temperature to 400 F (200 C) Continue cooking for a further 5-15 minutes, shaking every 5 minutes.
Step 4
Meanwhile, prepare the sauce: In a large mixing bowl, combine the remaining ingredients. Mix well and set aside.
Step 5
Dump fried wings into the sauce and toss well to coat. Serve immediately.
