Air Fryer Queso Fundido with Chorizo

2021-09-03
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 25m
  • Ready In: 35m

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Nutritional Info

This information is per serving.

  • Calories

    34
  • Carbohydrates

    0.5 g
  • Cholesterol

    7 mg
  • Fat

    2.6 g
  • Fiber

    0.1 g
  • Protein

    2 g
  • Saturated Fat

    1.4 g
  • Serving Size

    1
  • Sodium

    62 mg
  • Sugar

    0.3 g
  • Trans Fat

    0.1 g
  • Unsaturated Fat

    1.4 g
  • Potassium

    26.5mg
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Air fryer quezo fundido with chorizo. Easy and yummy Mexican dip cooked in an air fryer. Cook it in an instant pot-Instant Pot Queso Dip

Air Fryer Queso Fundido with Chorizo

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Ingredients

  • 4 oz (120 g) Mexican chorizo, casing removed
  • 1 medium yellow onion, peeled and chopped
  • 3 gloves garlic, peeled and minced
  • 1 cup chopped tomato
  • 2 jalapeno pepper, seeded and diced
  • 2 teaspoons ground cumin
  • 2 cups shredded Mozzarella cheese
  • 1/2 cup (250 ml) half-and-half
  • tortilla chips, for serving

Method

Step 1

In a baking pan, combine the chorizo, onion, garlic, tomatoes, jalapeños, and ground cumin. Stir well.

Step 2

Place the pan in the air fryer basket. Fry at 400 F (200 C) for 15 minutes, or until the sausages are cooked, stirring halfway through, breaking up the sausages.

Step 3

Add Mozzarella cheese and half-and-half. Stir well to combine.

Step 4

Continue frying at 400 F (200 C) for a further 10 minutes, or until cheese has melted.

Step 5

Serve with tortilla chips.

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