Air Fryer Swedish Meatballs Recipe

2021-09-25
  • Yield: 8
  • Servings: 8
  • Prep Time: 10m
  • Cook Time: 12m
  • Ready In: 22m

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Nutritional Info

This information is per serving.

  • Calories

    529.7
  • Carbohydrates

    12.4 g
  • Cholesterol

    211.2 mg
  • Fat

    37.4 g
  • Fiber

    1.8 g
  • Protein

    33.9 g
  • Saturated Fat

    14.8 g
  • Serving Size

    1
  • Sodium

    472.1 mg
  • Sugar

    1.0 g
  • Trans Fat

    15.3 g
  • Unsaturated Fat

    2.0 g
  • Potassium

    573.3 mg
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Air fryer Swedish meatballs recipe. Famous Swedish meatballs cooked in an air fryer and served with tomato and pasta sauces. Cook it in an instant pot-Instant Pot Swedish Meatballs

Air Fryer Swedish Meatballs Recipe

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Ingredients

  • 1 pound (480 g) ground beef
  • 1 large egg, beaten
  • 2 carrots, peeled and shredded
  • 2 bread slices, crumbled
  • 1 small yellow onion, peeled and minced
  • 1/2 teaspoon garlic salt
  • freshly ground black pepper and salt, to taste
  • 1 cup (250 ml) tomato sauce
  • 2 cups (500 ml) pasta sauce

Method

Step 1

In a large mixing bowl, combine all ingredients, except sauces. Mix well.

Step 2

Divide the beef mixture into equal amounts, then shape each one in to small balls. Transfer into air fryer basket. Fry at 400 F (200 C) for 7 minutes.

Step 3

Remove fried meatballs from the fryer and transfer to an oven-safe dish. Top with the tomato and pasta sauces.

Step 4

Set the dish into the air fryer basket. Fry at 320 F (160 C0 for a further 5 minutes. Serve hot.

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