Ham Cream Cheese Balls

2016-01-12
  • Yield : 5 dozen
  • Servings : 12
  • Prep Time : 10m
  • Cook Time : 10m
  • Ready In : 20m

I'm cooking chef since 1986. My..

More From This Chef »
Average Member Rating

(5 / 5)

5 5 1
Rate this recipe

1people rated this recipe

Related Recipes:
  • slow cooker rice and bean stuffed peppers

    Slow Cooker Bean and Rice Stuffed Peppers

  • slow cooker clam and corn chowder recipe

    Slow Cooker Clam and Corn Chowder Recipe

  • slow cooker potato seafood chowder recipe

    Slow Cooker Potato Seafood Chowder Recipe

  • slow cooker lamb and barley soup recipe

    Slow Cooker Lamb and Barley Soup Recipe

  • slow cooker spicy pumpkin soup recipe

    Slow Cooker Spicy Pumpkin Soup Recipe

Ham cream cheese balls. Delicious appetizer. Ready in 5 minutes.

Ingredients

  • 2 packages (8 oz (240 g) each)),softened
  • 1 package (2½ oz (75 g)) thinly sliced Deli ham,finely chopped
  • 3 green onions,finelyy chopped
  • 2 tablespoons Worcestershire sauce
  • 1 cup (250 g) finely chopped peanuts
  • crackers

Method

Step 1

In a mixing bowl,combine cream cheese,chopped ham,green onions and Worcestershire sauce. Mix well.

Step 2

Shape into 3/4 inches (2 cm) balls. Roll in chopped peanuts.

Step 3

Cover with plastic wrap and refrigerate until serving. Serve with crackers.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.