Ham Cream Cheese Balls

ham cream cheese balls
  • Yield: 5 servings
  • Servings: 12
  • Prep Time: 10m
  • Cook Time: 10m
  • Ready In: 20m

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Nutritional Info

This information is per serving.

  • Calories

    116.0
  • Fat

    3.6 g
  • Saturated Fat

    2.1 g
  • Polyunsaturated Fat

    0.1 g
  • Cholesterol

    49.6 mg
  • Sodium

    1,540.1 mg
  • Potassium

    188.1 mg
  • Carbohydrate

    2.6 g
  • Fiber

    0.1 g
  • Sugars

    1.4 g
  • Protein

    18.2 g
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Ham cream cheese balls. Very easy and delicious appetizer. Ready in 5 minutes.

Ham Cream Cheese Balls

Ingredients

  • 2 packages (8 oz (240 g) each)),softened
  • 1 package (2½ oz (75 g)) thinly sliced Deli ham,finely chopped
  • 3 green onions,finelyy chopped
  • 2 tablespoons Worcestershire sauce
  • 1 cup (250 g) finely chopped peanuts
  • crackers

Method

Step 1

In a mixing bowl,combine cream cheese,chopped ham,green onions and Worcestershire sauce. Mix well.

Step 2

Shape into 3/4 inches (2 cm) balls. Roll in chopped peanuts.

Step 3

Cover with plastic wrap and refrigerate until serving. Serve with crackers.

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