Instant Pot Teriyaki Shrimp Recipe

Instant pot teriyaki shrimp recipe. This is a delicious and quick teriyaki shrimp recipe that can be prepared in less than 30 minutes.

What are the benefits of using the instant pot vs other cooking methods?

The Instant Pot is a brand of the electric pressure cooker. It was invented in 2010 by Robert Wang, a Chinese-born Canadian who was frustrated with the time it took to cook dried beans.

The Instant Pot can be used as a pressure cooker, rice cooker, slow cooker, yogurt maker, and more. The Instant Pot uses less energy than other cooking methods because it cooks food with moist heat instead of dry heat. Benefits: – Less expensive than other cooking methods – Uses less energy – Quicker cooking time- Small size

– Ease of use- less dishes to clean

Are there any tips on how to avoid overcooking my shrimp in an instant pot?

Overcooking shrimp is one of the most common mistakes that people make when cooking them in an instant pot. The tips below will help you avoid this mistake.

Tips on how to avoid overcooking your shrimp in an instant pot:

– Make sure you have a lid on the instant pot before starting cooking.

– Make sure that you have enough room for all the shrimp to cook evenly.

– Set your timer for 3 minutes if you are cooking less than 4 pounds of shrimp at a time, and 5 minutes if you are cooking more than 4 pounds of shrimp at a time.

Why is an instant pot better for shrimp than other types of cooking methods?

Instant pots are better than other types of cooking methods for shrimp because they cook the shrimp quickly, evenly, and with minimal effort.

Instant Pots are better for shrimp because they cook the shrimp quickly, evenly, and with minimal effort. Shrimp cooks in a matter of minutes in an instant pot. They also have a built-in pressure valve that makes it easy to release the pressure after cooking is complete.

Instant Pots are easy to use and have many preset functions that make cooking a breeze. They also come with an automatic shutoff feature that prevents any accidents from happening while you’re not around.

Instant Pot Teriyaki Shrimp Recipe

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Ingredients

• 1/2 cup (125 ml) low-sodium soy sauce
• 1/2 cup (125 ml) water
• 1/4 cup (60 ml) rice vinegar
• 2 tablespoons sugar
• 1 tablespoon freshly grated ginger
• 1 tablespoon minced garlic
• 1 teaspoon toasted sesame oil
• 1/4 teaspoon freshly ground white pepper
• 1 pound (480 g) raw shrimp, peeled, deveined, tails intact
• 1/2 pound asparagus, trimmed
• 1 cup uncooked rice noodles
• 1 tablespoon sesame seeds

Method