Pressure Cooker Brandied Mussels

2017-02-19
  • Servings : 2-4
  • Prep Time : 10m
  • Cook Time : 2m
  • Ready In : 12m

I'm cooking chef since 1986. My..

More From This Chef »
Average Member Rating

(4.3 / 5)

4.3 5 3
Rate this recipe

3people rated this recipe

Related Recipes:
  • baked crab-stuffed mushrooms recipe

    Baked Crab-Stuffed Mushrooms Recipe

  • baked mussels with spinach and cheese recipe

    Baked Mussels with Spinach and Cheese Recipe

  • slow cooker potato corn chowder recipe

    Slow Cooker Potato Corn Chowder Recipe

  • fried potuguese garlic shrimp recipe

    Fried Portuguese Garlic Shrimp Recipe

  • fried lemon garlic shrimp recipe

    Fried Lemon Garlic Shrimp Recipe

Pressure cooker brandied mussels. Mussels with apples,brandy,tomatoes and sage cooked in pressure cooker. Serve pressure cooker brandied mussels accompanied with dry white wine.

Ingredients

  • 2 tablespoons unsalted butter
  • 1 small leek,washed and thinly sliced (white and pale green parts only)
  • 2 medium celery stalks,thinly sliced
  • 1 large green apple,peeled,cored and diced
  • 1 teaspoon dried sage
  • 1/2 teaspoon freshly ground black pepper
  • 1 small tomato,peeled and diced
  • 1/2 cup (125 ml) chicken broth
  • 1/4 cup (60 ml) brandy
  • 2 pounds (960 g) mussels,scrubbed and debearded

Method

Step 1

In a pressure cooker,melt butter over medium heat. Add the leek and celery and cook,stirring,until leek soften,for about 2 minutes. Add diced apple,tomato,sage,black pepper. Cook,stirring until aromatic (fro a further 1 minute).

Step 2

Pour in chicken broth and brandy. Bring to a simmer. Add mussels and toss well.

Step 3

Close pressure cooker and lock the lid. Set burner heat to high pressure. When cooker reaches high pressure,reduce heat to low. Set timer to cook for 2 minutes.

Step 4

Open pressure cooker,using Quick Release method. Stir well before serving. Discard any unopened mussels. Transfer to serving platter. Serve with your favorite dry white wine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.