Slow Cooker Chicken Cabbage Soup with Rice

2016-05-20
  • Servings : 8
  • Prep Time : 10m
  • Cook Time : 8:00 h
  • Ready In : 8:10 h

I'm cooking chef since 1986. My..

More From This Chef »
Average Member Rating

(5 / 5)

5 5 1
Rate this recipe

1people rated this recipe

Related Recipes:
  • slow cooker hot buttered apple rum recipe

    Slow Cooker Hot Buttered Apple Rum Recipe

  • pressure cooker baked chicken quarters recipe

    Pressure Cooker Baked Chicken Quarters Recipe

  • homemade new enhland lobster rolls recipe

    Homemade New England Lobster Rolls Recipe

  • slow cooker beef beer and vegetable soup recipe

    Slow Cooker Beef Beer and Vegetable Soup Recipe

  • slow cooker turkey bean and pasta stew recipe

    Slow Cooker Turkey Bean and Pasta Stew Recipe

Slow cooker chicken cabbage soup with rice. Chicken soup with vegetables and rice cooked in slow cooker.Very easy and delicious!

Ingredients

  • 2 8 oz (240 g) packages shredded cabbage
  • 1/2 cup cinverted white rice
  • 16 oz 9480 g) package sliced carrots
  • 2 14 oz ((420 ml) each) cans nonfat chicken broth
  • 1 cup (250 ml) water
  • 15 oz (450 ml) can tomato sauce
  • 1 tablespoon celery seed
  • 1 teaspoon dried dillweed
  • 1/2 teaspoon Mrs Dash seasoning
  • 1/4 teaspoon freshly ground black pepper
  • 14 ½ oz (435 ml) can petite-cut diced tomatoes,undrained

Method

Step 1

Grease inside of slow cooker with nonstick cooking spray.

Step 2

In a slow cooker,combine all ingredients,except undrained tomatoes. Mix well.

Step 3

Cover slow cooker and cook on low heat setting for 7-8 hours. Stir in undrained tomatoes and heat through. Serve immediately.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.