Recipe Search

Recipe Types: Beef , Bison , Breakfast , Chicken , Dinner , Duck , Fish , Goose , Lamb , Party , Pizza , Pork

Slow Cooker Chocolate Chip Cake

slow cooker chocolate chip cake
  • Servings: 12
  • Prep Time: 10m
  • Cook Time: 1:30 h
  • Ready In: 1:40 h

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Post Views: 1,387
Related Recipes:
  • Pressure cooker Cajun rice and sausage recipe. Andouille sausages with rice, vegetables and Cajun spices cooked in an electric instant pot. #pressurecooker #instantpot #dinner #sausages #rice #cajun #homemade

    Pressure Cooker Cajun Rice and Sausage Recipe

  • Slow cooker Catalina chicken thighs recipe. Bone-in chicken thighs with spices and Catalina dressing cooked in a slow cooker. #slowcooker #crockpot #chicken #thighs #dinner #homemade #easy

    Slow Cooker Catalina Chicken Thighs Recipe

  • Instant pot wine-braised artichokes recipe. Very easy, healthy, and tasty vegetarian recipe cooked in an electric instant pot. #pressurecooker #instantpot #artichokes #dinner #vegetarian #vegan #healthy #homemade #lowcarb

    Instant Pot Wine-Braised Artichokes Recipe

  • Pressure cooker lemon garlic chicken thighs recipe. Boneless and skinless chicken thighs with garlic, lemon, and dry white wine cooked in an electric instant pot. #pressurecooker #instantpot #chicken #dinner #homemade #thighs #yummy

    Pressure Cooker Lemon Garlic Chicken Thighs Recipe

  • Crock pot honey-garlic chicken thighs recipe. Boneless and skinless chicken thighs with honey, soy and Worcestershire sauces cooked in a crock pot. #slowcooker #crockpot #chicken #dinner #homemade #sweet #yummy

    Crock Pot Honey-Garlic Chicken Thighs Recipe

Slow cooker chocolate chip cake. Very delicious dessert cooked in slow cooker.

Ingredients

  • 18 ¼ oz (550 g) Super Moist devil's cake mix
  • 4 egg whites
  • 1/4 cup (60 ml) egg substitute
  • 1/2 cup (125 ml) nonfat vanilla yogurt
  • 3/4 cup (180 ml) cold water
  • 1/2 cup mini chocolate chips

Method

Step 1

Grease slow cooker with nonstick cooking spray. Preheat slow cooker on high heat for 10 minutes.

Step 2

In a medium mixing bowl,combine all ingredients. Mix well.

Step 3

Pour mixture into slow cooker. Place paper towel over top of slow cooker. Cover and cook on high-heat setting for 1 ½ hours.

Step 4

Turn off slow cooker. Remove crock and let chocolate cake cool for 10-15 minutes.

Step 5

Run sharp knife around edge of cake to loosen. Place serving plate on top of slow cooker and turn it upside down to remove cake.

Recipe Type: Tags: , , , ,

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.