Slow Cooker Creamy Mushroom Chicken
- Servings : 4-5
- Prep Time : 10m
- Cook Time : 6:00 h
- Ready In : 6:10 h
Average Member Rating
(3.1 / 5)
21people rated this recipe
- 2 pounds 9960 g) skinless and boneless chicken breats
- 4 oz (120 g) mushrooms,sliced
- 2 (10 ¾ oz (325 ml) each)cans cream of chicken soup
- 1 enveloppe dry onion mix
- 1 cup (250 ml) chicken broth
Place chicken breasts in slow cooker.
In a large bowl,combine remaining ingredients. Mix well and pour mushroom mixture over chicken.
Cover slow and cook on low-heat setting for 5-6 hours.