Slow Cooker Low-Country Shrimp Boil

2021-09-04
  • Yield: 6
  • Servings: 6
  • Prep Time: 10m
  • Cook Time: 7:40 h
  • Ready In: 7:50 h

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (0 / 5)

0 5 0
Rate this recipe

fork fork fork fork fork

0 People rated this recipe

Related Recipes:
  • Air fryer baked mussels recipe. This recipe is made using an air fryer to cook the mussels. The best part is that you don't have to worry about them sticking to the bottom of the pan. #airfryer #baked #mussels #healthy #easy #dinner #homemade #recipes

    Air Fryer Baked Mussels Recipe

  • Slow cooker Indian butter chicken recipe. Indian butter chicken recipe - A delicious and easy-to-make Indian dish that will be a hit with family and friends. #slowcooker #crockpot #indian #chicken #healthy #easy #homemade #recipes #creamy

    Slow Cooker Indian Butter Chicken Recipe

  • Air fryer roasted lemony fish fillets. It might seem like a simple kitchen hack, but the air fryer is the best way to roast fish. It's safer than using a deep fryer, and it creates less grease. #airfryer #dinner #homemade #roasted #fish #fillets #easy #healthy #delicious

    Air Fryer Roasted Lemony Fish Fillets

  • Air fryer stuffed chicken breasts recipe. Get the crisp, golden-brown chicken and enjoy the simple, healthy recipe that's perfect for a weeknight meal. #airfryer #chicken #stuffed #homemade #lunch #dinner #delicious #easy #healthy

    Air Fryer Stuffed Chicken Breasts Recipe

  • Instant pot Icelandic lamb soup is a delicious, healthy, and nutritious dish that's easy to prepare. Made with ingredients such as carrots and potatoes, this is a family-friendly recipe for the whole week. #pressurecooker #instantpot #lamb #soups #dinner #easy #delicious #homemade

    Instant Pot Icelandic Lamb Soup

Nutritional Info

This information is per serving.

  • Calories

    206.6
  • Carbohydrates

    32.7 g
  • Cholesterol

    120.0 mg
  • Fat

    5.1 g
  • Fiber

    6.0 g
  • Protein

    20.5 g
  • Saturated Fat

    0.0 g
  • Serving Size

    1
  • Sodium

    2,071.8 mg
  • Sugar

    3.5 g
  • Trans Fat

    0.0 g
  • Unsaturated Fat

    0.0 g
  • Potassium

    157.8 mg
Print Friendly, PDF & Email

Slow cooker low-country shrimp boil. Shrimp with vegetables, sausages, and spices cooked in a slow cooker. Cook it in an instant pot-Instant Pot Shrimp Boil

Slow Cooker Low-Country Shrimp Boil

You may like as well:

Slow Cooker Shrimp Scampi Recipe

Slow Cooker Garlic Mushrooms Recipe

Slow Cooker Baked Stuffed Potatoes

Slow Cooker Shepherds Pie Recipe

Crock Pot Beef Steak with Mushroom Gravy

Ingredients

  • 1½ pounds 720 g) small red potatoes
  • 5 cups (1.25 L) water
  • 12 oz (360 ml) beer or broth
  • 1/4 cup Old Bay Seasoning
  • 1 yellow onion, peeled and cut into quarters
  • 3-4 garlic cloves, peeled and minced
  • 2 lemons, halved
  • 1 pound cooed sausages, chunked
  • 4 fresh cobs of corn, chunked
  • 2 pounds (960 g) uncooked shrimp in shells, deveined

Method

Step 1

Grease 6-quart (6 L) slow cooker with nonstick cooking spray. Pour in water and beer (broth), then add Old Bay Seasoning and garlic. Stir well to combine.

Step 2

Add potatoes and onion in the cooker. Squeeze lemons over the mixtrue. Place lemons in the crock pot.

Step 3

Cover the pot and cook on low-heat setting for 4-5 hours.

Step 4

Open the lid and stir in sausages and corn. Continue cooking for a further 2 hours.

Step 5

Increase heat to high. Stir in shrimp. Cover the cooker and cook for additional 30-40 minutes, or until shrimp are pink.

Step 6

Turn off the pot and open the lid. Using a colander, drain shrimp boil. Serve hot.

Leave a Reply

Your email address will not be published.

 
Send this to a friend