Slow Cooker Mango Ginger Pork Roast

  • Yield : 6 serving plates
  • Servings : 6
  • Prep Time : 10m
  • Cook Time : 11:00 h
  • Ready In : 11:10 h

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Nutritional Info

This information is per serving.

  • Calories

  • Fat

    6 g
  • Fiber

    3 g
  • Carbohydrate

    38 g
  • Protein

    24 g
  • Cholesterol

    62 mg
  • Sugars

    35 g
  • Potassium

    665 mg

Slow cooker mango ginger pork roast. Pork roast with mango salsa, apricot jam, and ginger cooked in a slow cooker. Very delicious! Are you looking for more delicious slow cooker recipes? We have a huge collection of them. Just check it out-Slow Cooker Recipes

Slow Cooker Mango Ginger Pork Recipe


  • 4 pounds (1.700 kg) pork shoulder roast
  • 1/2-1 teaspoon ground ginger
  • sea salt and freshly ground black pepper to taste
  • 2 cups (500 ml) mango salsa
  • 2 tablespoons honey
  • 1/4 cup (60 ml) apricot preserves
  • hot cooked rice


Step 1

Season pork shoulder roast with ground ginger, salt, and black pepper. Place seasoned pork in 4-6 quart(4-6 L) slow cooker.

Step 2

Meanwhile, in a mixing bowl, combine mango salsa, honey, and apricot preserves. Mix well and pour mango mixture over seasoned pork roast.

Step 3

Cover slow cooker and cook on low-heat setting for 6-8 hours. Turn slow cooker to high-heat setting and cook for 3-4 hours more or until roast is tender.

Step 4

Serve slow cooker mango ginger pork roast over hot cooked rice.

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