Slow Cooker Smoked Sausage Chowder

Slow cooker smoked sausage chowder.Smoked sausages with vegetables cooked in slow cooker.Add the larger amount of red pepper flakes if you like spicy chowder.

Ingredients

• 1/4 pound (120 g) Polish kielbasa,chopped
• 1 cup (250ml) mild green chile picante sauce
• 1 clove garlic,peeled and finely chopped
• 1 medium ripe tomato chopped
• 14 ½ oz (435 ml) can fat-free chicken broth
• 15 ½ (475 ml) can garbanzo beans,drained
• 1 tablespoon chopped fresh cilantro
• 1 cup instant rice
• 1/8-1/4 teaspoon crushed dried red pepper flakes

Method