Slow Cooker Cranberry Tea

2013-03-08
  • Servings : 14
  • Prep Time : 10m
  • Cook Time : 1:30 h
  • Ready In : 1:40 h

Slow cooker cranberry tea. Delicious fruit and berries tea cooked in slow cooker.Serve it as a dessert.

Ingredients

  • 1 cup (250 g) granulated sugar
  • 8 cups (2 L) water
  • 3 cinnamon sticks
  • 4 cups (1 L) cranberry juice
  • 6 oz (180 ml) frozen orange juice
  • 1 ¼ cups 9310 ml) water
  • 3 tablespoons freshly squeezed lemon juice
  • fresh lemon or orange slices

Method

Step 1

In saucepan,combine sugar, 8 cups water and cinnamon sticks. Mix well and bring to a boil.

Step 2

Pour mixture into slow cooker with remaining ingredients. Cover and cook on high-heat setting for 1 hour.

Step 3

Reduce heat to low and serve slow cooker cranberry tea warm.

I'm cooking chef since 1986. My..

More From This Chef »
Average Member Rating

(5 / 5)

5 5 1
Rate this recipe

1 people rated this recipe

Related Recipes:
  • easy chicken breast margherita recipe

    Easy Chicken Breast Margherita Recipe

  • easy crock pot chicken corn soup recipe

    Easy Crock Pot Chicken Corn Soup Recipe

  • easy oven baked chicken recipe

    Easy Oven Baked Chicken Recipe

  • easy crock pot chicken vegetable soup recipe

    Easy Crock Pot Chicken Vegetable Soup Recipe

  • perfect pressure cooker brown rice recipe

    Perfect Pressure Cooker Brown Rice Recipe

Most Favorited Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.