Slow Cooker Hot Chocolate

2013-03-05
slow cooker hot chocolate
  • Prep Time : 5m
  • Cook Time : 2:00 h
  • Ready In : 2:05 h

Slow cooker hot chocolate. Very delicious dessert cooked in slow cooker. Add marshmallows  to each cup of hot chocolate.

Ingredients

  • 1/2 cup (125 ml) Dutch process cacao
  • 1/2 cup gtanulated sugar
  • 1/2 teaspoon ground cinnamon
  • pinch salt
  • 4 cups (2 L) whole milk
  • 1/2 teaspoon vanilla

Method

Step 1

Combine cocoa,sugar,cinnamon and salt in slow cooker. Stir in enough milk to make a smooth paste. Stir in remaining milk and vanilla. Cover slow cooker and cook on high-heat setting for 2 hours (do not boil).

Step 2

Reduce heat to low to keep warm for serving. Add marshmallows creme to each cup of slow cooker hot chocolate.

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Comment (1)

  1. posted by Mike Reeves on July 17, 2016

    Great recipe!
    For a zippy twist add some roasted, peeled New Mexico green chile. A couple of tablespoons per serving added when already in the individual serving dishes. Heating/cooking the green chiles can result in making them uncomfortably “hot” spicy, so add them last.

      Reply

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