Slow Cooker Buttermilk Bread

Step 1

In a mixing bowl,combine all-purpose flour,baking powder,baking soda and salt. Stir well. Add butter and stir until mixture resembles small crumbs.

Step 2

Stir in buttermilk. Knead dough on floured surface for a couple of minutes. Pat dough into greased sringfrom pan. Arrange on rack in slow cooker.

Step 3

Cover slow cooker and cook on high-heat setting for 2-2 ½ hours or until toothpick inserted in center comes out clean.

Step 4

Turn off slow cooker. Cool buttermilk bread on wire rack for 10 minutes. Remove side of pan. Break off pieces to serve.