Slow Cooker Chicken Tortilla Soup

Slow cooker chicken tortilla soup. This chicken tortilla soup is made from scratch in the crock pot and is hearty, delicious, and healthy.

A Brief Description of Tortilla Soup

Tortilla soup is a traditional Mexican dish. The soup is usually made with fresh vegetables, chicken or beef, and tortillas. The tortillas are cut into strips and fried before they are added to the soup broth.

It’s a rich and hearty soup that can be served as an appetizer or as a main course. It can be served with rice, cornbread, or chips on the side for dipping.

The Benefits of Eating Chicken Tortilla Soup and How It Can Improve your Health & Wellness

Chicken tortilla soup is a Mexican dish that is traditionally served as a starter or an appetizer. The dish has been popular for many years, and it has been found to have plenty of health benefits.

The benefits of eating chicken tortilla soup are plentiful. This dish can help you feel better, lose weight, and maintain your overall health. You can also use this dish to improve your mood and energy levels. This article will provide you with information about the benefits of eating chicken tortilla soup, how to make it at home, and some easy recipes for you to try out!

Are there any benefits to using a slow cooker to make chicken tortilla soup?

There are many benefits to using a slow cooker to make chicken tortilla soup. One of the main benefits is that it is a very hands-off process. All you need to do is throw all of the ingredients in, set your desired time, and walk away. It will automatically turn off when it’s done cooking. Another benefit is that it can be used for more than just making soup. You can use it for roasts, stews, and even desserts like apple pie!

Is there any substitute for corn tortillas?

Tortillas are a staple in many Mexican dishes, and they are also a popular breakfast item. When it comes to corn tortillas, there is no substitute. Corn tortillas are often made with masa harina, which is a type of dough that is made from corn flour. This type of dough does not contain any wheat flour or any other starches besides corn flour so it does not have the same texture as wheat tortillas.

How should I store leftover chicken tortilla soup?

Leftover chicken tortilla soup should be stored in a container with a lid. It is best to keep it in the fridge, but if you want to put it in the freezer, make sure you leave some room for it to expand.

To avoid food poisoning, make sure that you cook the soup again before eating it.

Slow Cooker Chicken Tortilla Soup

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Ingredients

• 1 pound (480 g) boneless and skinless chicken breasts
• 15 oz (450 g) can whole corn kernels,drained
• 15 oz (450 g) can black benas, rinsed and drained
• 5 cups (1.25 L) chicken stock
• 1 medium yellow onion, peeled and chopped
• 1 serrano pepper, seeded, deveined and chopped
• 2 cloves garlic, peeled and minced
• 1/2 teaspoon chili powder
• 2 teaspoons freshly ground cumin
• 1 ½ teaspoons kosher salt
• 1 teaspoon freshly ground black pepper
• Tortilla chips
• 1 ripe avocado, peeled ,pitted, and cubed
• chopped fresh parsley

Method