Slow Cooker Sausage Mushroom Pasta Recipe

2021-05-30
  • Yield: 6
  • Servings: 6
  • Prep Time: 30m
  • Cook Time: 8:00 h
  • Ready In: 8:30 h

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (4.5 / 5)

4.5 5 2
Rate this recipe

fork fork fork fork fork

2 People rated this recipe

Related Recipes:
  • Slow cooker beef joint. Beef joints just got easier. Cook a whole beef joint in your slow cooker. #slowcooker #crockpot #beef #dinner #homemade #easy #yummy #healhty

    Slow Cooker Beef Joint

  • No boil slow cooker mashed potatoes. These mashed potatoes are delicious. They're a little different than you might be used to, as they are cooked in the crockpot and not boiled on the stovetop. #slowcooker #crockpot #vegetarian #healthy #easy #homemade #recipes #potatoes

    No Boil Slow Cooker Mashed Potatoes

  • Slow cooker bangers and mash. This hearty dish is perfect for cold winter days, but it's a family favorite any time of year. #slowcooker #crockpot #dinner #homemade #easy #recipes #bangers

    Slow Cooker Bangers and Mash

  • Slow cooker jacket potatoes with chicken and broccoli. This is a recipe for a slow cooker jacket potatoes with chicken and broccoli. #slowcooker #crockpot #dinner #chicken #potatoes #broccoli #recipes #homemade

    Slow Cooker Jacket Potatoes with Chicken and Broccoli

  • Slow cooker jacket potatoes, it's a winter's day in a pot. Forget the greasy takeaway, forget the bother of mashing and baking. The slow cooker does all the work for you. #slowcooker #crockpot #potatoes #recipes #easy #vegetarian #vegan #homemade

    Slow Cooker Jacket Potatoes

Nutritional Info

This information is per serving.

  • Calories

    345.4
  • Carbohydrates

    56.3 g
  • Cholesterol

    28.4 mg
  • Fat

    9.0 g
  • Fiber

    9.4 g
  • Protein

    18.0 g
  • Saturated Fat

    6.4 g
  • Serving Size

    1
  • Sodium

    699.9 mg
  • Sugar

    6.4 g
  • Trans Fat

    1 g
  • Unsaturated Fat

    3 g
  • Potassium

    345 mg
Print Friendly, PDF & Email

Slow cooker sausage mushroom pasta recipe. This is a recipe for a hearty and healthy pasta dish. It’s the perfect meal to make on a cold winter day when you need to use those last-minute ingredients hiding in your fridge!

What are some of the benefits of using a slow cooker?

Slow cookers are a great way to make sure that your food is cooked to perfection without having to worry about it. They also make it easy to put together a healthy meal in just minutes.

Slow cookers are versatile and can be used for various purposes, including cooking soups, stews, sauces, roasts, and chilis. They can also be used for things like bread and desserts like cheesecake or bread pudding.

Why Use a Slow Cooker for Sausage and Mushroom Pasta?

Slow cookers are great for cooking all kinds of food. They can help you get the perfect meal in a time-saving way. This recipe is just one of the many dishes you can make with a slow cooker.

Benefits: The slow cooker makes the pasta soft and tender while retaining its shape, which means it doesn’t break apart and fall apart as it would when cooked on the stovetop or in the oven.

What are the benefits of making sausage and mushroom pasta in a slow cooker?

Slow cookers are one of the most versatile kitchen appliances. They can be used for everything from making soups and stews to melting cheese or browning meat.

As a result, it is not surprising that slow cookers are in high demand. They are also easy to use and easy to clean. Slow cookers have been around for decades but they have seen a significant rise in popularity over the past few years.

The benefits of cooking pasta in a slow cooker include making it easier to make, saving time and energy, and reducing the number of dishes needed.

Slow Cooker Sausage Mushroom Pasta Recipe

You may like as well:

Slow Cooker Apple Pudding Cake

Slow Cooker Sausage, Beans, and Cabbage Soup

Slow Cooker Orange Pudding Cake with Caramel Sauce

Slow Cooker Creamy Potatoes Recipe

Slow Cooker Tamarind and Orange-Glazed Chicken Wings

Ingredients

  • 3/4 pound (360 g) sweet Italian sausages, sliced
  • 2 cups sliced mushrooms
  • 1 yellow onion, peeled and chopped
  • 2/3 cup (160 ml) water
  • 2 cloves garlic, peeled and chopped
  • 1 tablespoon granulated sugar
  • 1 teaspoon dried rosemary
  • 1/4 teaspoon freshly ground black pepper
  • hot cooked fussili pasta

Method

Step 1

In a large nonstick skillet, cook sausage, stirring, until cooked through. Drain off fat.

Step 2

In a slow cooker, combine the remaining ingredients. Stir in cooked sausages.

Step 3

Cover slow cooker and cook on low-heat setting for 6-8 hours.

Step 4

Serve cooked sausages and vegetable mixture over the cooked pasta.

Comments (2)

  1. posted by Shirley Fry on September 20, 2022

    In the information given above this recipe, you explain the benefits of cooking pasta in a slow cooker. However, the recipe given requires cooked pasta. Please can you explain this. Is the pasta cooked traditionally and served separately, or is uncooked pasta added to the slow cooker. Apologies but I do find this confusing..

      Reply
    • posted by Slava Bond on September 20, 2022

      Hi Shirley, thank you for asking. This is just a suggestion, nothing else. The pasta is cooked traditionally and served with mushrooms and sausages. Best Regards.

        Reply

Leave a Reply

Your email address will not be published. Required fields are marked *