Slow Cooker Cafe Rio Chicken

2020-02-18
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 5:00 h
  • Ready In: 5:10 h

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Nutritional Info

This information is per serving.

  • Calories

    184.9
  • Carbohydrates

    3.5 g
  • Cholesterol

    44.5 mg
  • Fat

    10.6 g
  • Fiber

    0.1 g
  • Protein

    17.9 g
  • Saturated Fat

    1.7 g
  • Sodium

    533.5 mg
  • Sugar

    0.0 g
  • Trans Fat

    2.5 g
  • Unsaturated Fat

    5.8 g
  • Potassium

    203.3 mg

Slow cooker café Rio chicken. This delicious chicken recipe belongs to Mexican cuisine. Easy and delicious.

Slow Cooker Café Rio Chicken

Ingredients

  • 2 pounds (960 g) sinless and boneless chicken breasts
  • 8 oz (240 g) Italian dressing
  • 1/2 tablespoon minced garlic
  • 1 packet ranch dressing mix (mixed with half cup (125 ml) of water)
  • 1/2 tablespoon chili powder
  • 1/2 tablespoon ground cumin

Method

Step 1

In a slow cooker (crock pot), combine all ingredients. Stir well.

Step 2

Cover slow cooker and cook on low-heat setting for 5 hours, or until chicken is tender.

Step 3

Remove cooked chicken from slow cooker. Using two forks, shred chicken. Pour cooking liquid over and serve with lettuce and Cotija cheese.

Slow cooker café Rio chicken. This delicious chicken recipe belongs to Mexican cuisine. Easy and delicious. #slowcooker #crockpot #dinner #lunch #recipes #mexican #chicken

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